Easiest Way to Cook Delicious Ham and cheese potato soup

Easiest Way to Cook Delicious Ham and cheese potato soup Delicious, fresh and tasty.

Ham and cheese potato soup. Reviews for: Photos of Ham, Potato, and Cheese Soup. You saved Ham, Potato, and Cheese Soup to your Favorites. Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil.

Regardless, you need this ham and cheese potato soup in your life.

It's goes down with my reuben soup for being my FAVORITE soup I made this season. . . loaded with leftover crockpot ham, veggies, potatoes, half and half, sour cream, and TWO kinds of cheese: cheddar and swiss - this soup is.

Soup season has arrived and I am always looking for new and delicious soups that my family will Pour the cheese mixture into the stock pot with the vegetables and ham and stir until completely Would shredded potatoes work instead of diced?

You can have Ham and cheese potato soup using 12 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Ham and cheese potato soup

1. You need 6 of peeled and diced russet potatoes.

2. You need 1 of diced onion.

3. Prepare 2 cup of diced cooked ham.

4. You need 2 cup of shredded Velveeta.

5. It’s of salt,pepper, cayenne,celery seed, sage and thyme.

6. It’s 1 tbsp of seasoning salt.

7. You need 3 tbsp of flour.

8. It’s 2 tbsp of butter.

9. You need 3 cup of milk.

10. It’s 1 can of cream of mushroom.

11. Prepare 1 can of cream of celery.

12. It’s 2 of chicken boulion cubes.

I have a bag of shredded that I need to use and ran.

With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor!

We tend to have leftover ham after holidays like Christmas and I wanted to try another Potato Soup recipe, but thought I'd try one that had ham in it, hoping it would be just as good as our old potato soup recipe.

This thick and chunky potato soup is made with the addition of ham.

Ham and cheese potato soup instructions

1. Salt and boil potatoes for about 10 minutes.

2. Sautee the onion and crisp the ham.

3. .

4. Drain potatoes reserving about 2 cups of the cooking water(I usually add 2 chicken boulion cubes for extra flavor).

5. .

6. In the stockpot combine butter and flour to make a rue..

7. Add milk water and seasonings and bring to boil stirring constantly then reduce to simmer.

8. Add in ham n onions the cheese and the cream of celery and mushrooms and mix well.

9. .

10. .

11. Add the cooked potatoes back and season to taste. Let simmer about 30-40 minutes and ENJOY.

12. .

It's a hearty soup and very quick and easy to prepare and cook.

The recipe is easily doubled for a crowd or tailgating event.

Slow Cooker Ham and Potato Cheese SoupReal Housemoms.

Add the flour, heavy cream/milk and sour cream.

Add potatoes, ham, garlic powder and pepper and stir to combine.