Recipe: Appetizing Pan chocolate sweets

Recipe: Appetizing Pan chocolate sweets Delicious, fresh and tasty.

Pan chocolate sweets. This is the perfect chocolate pancake recipe! These chocolate pancakes are thick, tender, and fluffy and are the perfect way to start the day! The chocolate panning process creates the mouth-watering flavor and texture consumers crave.

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You can cook Pan chocolate sweets using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pan chocolate sweets

1. It’s 50 gms of paneer.

2. Prepare 1 tbsp of milk powder.

3. You need 2 tsp of Icing sugar.

4. You need 1-2 of Fresh betel leaf (pan).

5. It’s 1 tbsp of Tutti frutti.

6. Prepare 1 tsp of dhanya dal.

7. You need 2 tbsp of desiccated coconut.

8. You need 1-2 tbsp of chocolate syrup.

9. It’s 1 pinch of cardamom and cloves powder.

10. It’s 1 tbsp of khus syrup.

11. It’s 1 tsp of silver balls.

12. It’s 1 tsp of dry rose petals.

13. You need 1 tsp of rose syrup.

14. Prepare 1 tbsp of gulkand.

15. You need 1-2 pcs. of dry apricot chopped.

16. You need 4 pcs. of cherry.

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Ingredients for Chocolate Pan Rolls Recipe.

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Pan chocolate sweets step by step

1. Grate paneer and mash. Add icing sugar milk powder mix well. Add khus syrup and chopped pan leaf. Add pinchelichi and cloves powder..

2. Now mix gulkand rose petals rose syrup silver balls tutti frutti chocolate syrup chopped apricot..

3. Now make a oval shape balls from paneer mixture. and give thumb impression in middle. and stiff mixture of gulkand..

4. Garnish plate with coconut and serve sweets garnish with chocolate sauce tutti frutti and silver balls.Garnish with cherry..

5. Ready to serve..

All the flavor you love from our chocolate chip cookies - made in one single batch.

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You can find the full instructions on how to make this easy and delicious sweet treat on the Wholesome Yum Website.

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