Easiest Way to Make Appetizing Chicken Cordon Bleu

Leon Curry
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Easiest Way to Make Appetizing Chicken Cordon Bleu
Page content

Easiest Way to Make Appetizing Chicken Cordon Bleu Delicious, fresh and tasty.

Chicken Cordon Bleu. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken cordon bleu: the perfect idea for dinner! Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs.

Classic Chicken Cordon Bleu is breaded and then fried.

We opted to skip the frying and bake ours instead.

It takes what is otherwise a tedious recipe and simplifies it a bit.

You can cook Chicken Cordon Bleu using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken Cordon Bleu

  1. It’s 2 of whole chicken breasts, skinned, boned, halved, and flattened.

  2. You need 4 slice of cooked ham.

  3. You need 4 slice of swiss cheese.

  4. Prepare 1 cup of seasoned breadcrumbs.

  5. Prepare 2 tsp of olive oil.

  6. You need 2 piece of eggs,beaten.

Chicken cordon bleu is one of those meal-in-one dishes, which appeals to my family's tastes in different ways.

It has the crispy exterior from the breadcrumb mixture that the kids enjoy.

Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere.

Our family's favorite fool-proof Chicken Cordon Bleu recipe includes a cornflake coating and easy two-ingredient sauce.

Chicken Cordon Bleu instructions

  1. Place the chicken breasts on a cutting board and pound until thin..

  2. Place ham and cheese slices on chicken breasts, rolling up and securing with a toothpick..

  3. Dip the chicken into the eggs then Sprinkle or roll into the breadcrumbs so theyre evenly coated..

  4. Lay chicken breast onto the baking sheet seem side down.Spray the top of the chicken with olive oil..

  5. Bake in a preheated 400°F oven for 20 minutes or until cooked..

  6. Sliced and serve with any desired sauce..

Arrange chicken smooth side down on a work surface.

Cover one half of each breast with one slice of ham and one slice of cheese, leaving.

Baked chicken cordon bleu is a classic dish that is so well-loved for a reason.

Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection.

Chicken Cordon Bleu is a dish composed of chicken breasts, ham, and Swiss cheese.