Easiest Way to Cook Tasty Chicken cor don blue with a twist

Easiest Way to Cook Tasty Chicken cor don blue with a twist Delicious, fresh and tasty.

Chicken cor don blue with a twist. Sprinkle each chicken breast on both sides with salt and pepper. It was a huge hit. (I cut the chicken breasts into smaller portion size pieces so it went a little further.) I hope you enjoy this recipe, it is a crowd pleaser for sure! I often butterfly the breast (by slicing almost all the way through.

Also, by adding onions and garlic, we'll add flavor and moisture, thus, preventing the whole cordon bleu from drying out.

A combination of cheeses and chicken and ham you'll be sure to please any crowd.

I just love chicken cordon bleu.

You can have Chicken cor don blue with a twist using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chicken cor don blue with a twist

1. You need 2 of large chicken breast.

2. It’s 4 slice of havarti cheese.

3. Prepare 4 slice of deli smoked ham.

4. You need 1 1/4 cup of seasoned Italian bread crumbs.

5. You need 1 of mayo doesn't matter what kind.

6. Prepare 1 of skewers ..toothpicks just aren't long enough for me.

My step-mom actually taught me how to make this when I was just a kid.

I was in love ever since.

Every time I make this people think I'm the cook of all cooks.

Chicken with Cordon Bleu Sauce is an easy twist on the classic.

Chicken cor don blue with a twist step by step

1. Wash and trim chicken breasts.

2. Now pound the chicken til thin..

3. Now you want to put mayo on one side of breast.

4. Now for the bread crumbs. Put on mayo press on..

5. Lay them in a baking pan.

6. Now on non crumb side layer two harvarties and two ham in each one.

7. Fold over and use skewers to hold closed..

8. If not enough bread crumbs on top just add more before baking.

9. Bake at 350 for 30 to 45 min and enjoy.

Sauteed chicken breasts are served with a swiss cheese and ham cream sauce.

Add a side of mashed potatoes for a comfort food win.

She posted a picture of her Chicken Cordon Bleu-ish meal and I was sold!

What made this meal even more appealing was that we had bought extra chicken a few weeks ago since it was on mega sale AND I had new package of goat cheese in the fridge.

Place a chicken breast between two pieces of plastic wrap on a cutting board and flatten to a ¼" thickness with a meat.