How to Make Delicious Vegetable chapati

How to Make Delicious Vegetable chapati Delicious, fresh and tasty.

Vegetable chapati. Vegetables are stuffed and rolled in chapati. In this video, we are going to show you how to make vegetable chapati recipe in Tamil. It also calls mixed vegetable chapathi.

The best recipes with photos to choose an easy chapati and vegetable recipe.

Prepare chapati and keep it ready.

Chop all the vegetables and cut the paneer into cubes.

You can have Vegetable chapati using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Vegetable chapati

1. You need of unga wa ngano.

2. You need of carrot grated1/4 teaspoon of salt.

3. You need of sugar.

4. It’s of Samli robo.

5. You need of maji ya vungu vungu.

Heat oil, add cumin seeds, when it splutters, add finely chopped onions and green chillies.

Our Chapati Recipes section contains an assortment of popular chapatti recipes.

Chapati is an authentic Indian dish and forms an integral part of standard Indian meal.

The Chapati Roll with Vegetables is an intelligent way to make use of leftover roti.

Vegetable chapati step by step

1. Chukua ngano weka chumvi Na sukari koroga..

2. Weka mafuta y samli kiasi ambayo umechemsha yakawa moja alafu changanya pamoja..

3. Sasa weka carrot zako changanya alafu weka maji ya vuguvugu kidogo kidogo mpaka unga ushikane..

4. Funia na towel kwadakika 15 alafu kama madoge 4 mkubwa..

5. Kila donge sukuma alafu ukate vipande vipande.

6. Sukuma kila kipande ndio uchome..

7. Choma moja baada ya nyengine..

8. Serve Na mboga,kuku ama nyama..

The stuffing just needs to be mixed together and requires no cooking, so it is quite fast and easy.

Chapati is usually made from whole wheat and is considered as bread / accompaniment.

Ladyfinger vegetable can also be consumed with Chapati.

It can also be fried in the Microwave.

Recipe for making chapati and roti using autolyse technique.