Recipe: Tasty Tuna Salad

Recipe: Tasty Tuna Salad Delicious, fresh and tasty.
Tuna Salad. This super easy salad is a refreshing blend of fresh herbs, tuna, and greens. While we love many kinds of tuna salad, this classic version tops them all. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich.
This Tuna Salad Recipe is a winner and it doesn't get any easier!
This is hands down the best tuna salad recipe I've tried.
My sister Anna was the genius behind this recipe and called me to share.
You can have Tuna Salad using 17 ingredients and 4 steps. Here is how you cook it.
Ingredients of Tuna Salad
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Prepare 230 gm of Canned tuna (packed in water) after draining.
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It’s 1/4 cup of Celery stalks diced.
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You need 4 tbsp of Onion diced.
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You need 3 tbsp of Green capsicum diced.
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You need 1/4 cup of Carrot grated.
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You need 3 tbsp of Cucumber (deseeded) diced.
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You need 1 tsp of Red chilli finely minced.
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It’s of Coriander leaves - handful, finely chopped.
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Prepare 2 tsp of Sweet mango chutney.
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You need 1/2 tsp of Garlic powder.
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It’s 2. 1/2 tbsp of Parmesan cheese.
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You need 1 tsp of Red chilli flakes.
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You need 1/2 tsp of Black pepper powder.
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Prepare 3/4 tbsp of Whole grain mustard.
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It’s 6-8 tbsp of Mayonnaise.
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Prepare 2 tbsp of Lemon juice.
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You need to taste of Salt.
Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers.
Create a satisfying tuna salad with our best ever recipes.
Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch.
This easy tuna salad recipe makes the best tuna sandwiches!
Tuna Salad step by step
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Using a fork, break the tuna into flakes..
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In a mixing bowl add all the ingredients and mix until well combined..
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Spoon into a salad bowl..
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Cover with cling wrap and refrigerate until needed..
This tuna salad is quick and easy to make, and it keeps well in the refrigerator for a few days.
Chopped Tuna Salad is the perfect summer side dish.
Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette.
Tuna salad is one of our go-to healthy meals, and it can be eaten in a tons of ways: between two Try our classic recipe or a fun deconstructed skillet melt !
If you tried making this tuna salad, let us know.