Recipe: Delicious Roasted Spice Crumbed Cod Fillets

Recipe: Delicious Roasted Spice Crumbed Cod Fillets Delicious, fresh and tasty.

Roasted Spice Crumbed Cod Fillets. Roasted Sweet Potato Fries with SpicesYummly. Cod fish fillets seasoned and cooked in butter, topped with lemon and herbs. The thickness of the cod fillet will impact the cooking time of the fish.

The topping is piled generously on top of cod fillets (or any white fish fillet) and also sprinkled on halved tomatoes which are then roasted together on a sheet pan.

Cod fillets are marinated in a blend of yogurt and spices then oven baked.

This is a rich Indian delicacy that will definitely win your hearts.

You can have Roasted Spice Crumbed Cod Fillets using 24 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Roasted Spice Crumbed Cod Fillets

1. It’s of FISH.

2. Prepare 1 1/2 lb of fresh cod fillets.

3. It’s 1 tbsp of butter.

4. You need 1 of small stalk celery, minced.

5. Prepare 1 of Shallot, minced.

6. It’s 2 of garlic cloves, minced.

7. It’s 1 of fresh jalapeno pepper, chopped. Remmove seeds if you want less heat.

8. It’s 1/4 tsp of black pepper and salt to taste.

9. You need 4 tbsp of dry white wine.

10. It’s 2 tbsp of cream, heavy or light or half and nalf.

11. You need 1 tsp of fresh lemon juice.

12. Prepare 1 1/2 cup of FRESH bread crumbs, from about 4 slices bread. I used sour dough and pulsed the slices in the food processor to make crumbs.

13. You need 1/2 cup of sjredded sharp cheddar cheese.

14. Prepare 2 tbsp of grated romano cheese.

15. Prepare 1 tsp of cajun seasoning.

16. It’s 1 1/2 tsp of mayonnaise, for brushing.

17. It’s 4 of slices of bacon, cooked until crisp.

18. It’s of BUTTER DRIZZLE.

19. Prepare 4 tbsp of salted butter, melted mixed with 1 reaspoon fresh lemon juice.

20. It’s of SERVING SAUCES.

21. Prepare 1 of recipe Hollandaise Sauce, recipe attached in direction step #9.

22. Prepare 1 of recipe Creamy Mustard Sauce, recipe attached in step #9.

23. Prepare of melted butter.

24. It’s of lemon wedges,.

Serve with basmati rice biryani (spicy Indian rice) or plain white rice and lemon and lentil soup.

This paleo cod recipe is a fantastic sheet pan meal using just one dish to cook (and clean) with loads of flavour for a complete, balanced meal.

This is a healthy sheet pan meal featuring tender and budget-friendly cod, plus roasted Brussels sprouts and juicy, charred cherry tomatoes.

Rinse the cod fillets and pat dry.

Roasted Spice Crumbed Cod Fillets instructions

1. Preheat oven to 425. Butter a baking dish large enough to hold fish in one layer.

2. In a small skillet, melt the 1 tablespoon butter, Add celery, shallot, jalapeno, garlic, pepper and salt. Cook until just tender 3 to 4 minutes.

3. Add wine and cook.until almost gone, add cream.and lemon and remove from heat and cool.

4. In a bowl combine bread crumbs, cheeses, and cajun seasoning. Add cooled vegetable mixture and combine..

5. Place fish on prepared baking pan. Brush with the mayonnaise..

6. Press crumb mixture evenly on fish.

7. Add butter / lemon drizzle evenly over crumbs. Bake 10 minutes, then add bacon and cook 5 more minutes until fish is just cooked through. Serve with Hollandaise Sauce, recipe attached below, melted butter and lemon wedges

https://cookpad.com/us/recipes/355807-creamy-mustard-sauce https://cookpad.com/us/recipes/360436-classic-hollandaise-sauce.

Cod with Crumb Crust and Baked Potatoes.

Cod fillets are one of our favorites; covered with Panko crumbs and baked gives them In small bowl stir together Panko crumbs and cheese; sprinkle and lightly press onto fish.

This was okay but I think it may have been better is the fish had more of a kick to it – maybe add some garlic or other spice.

A wide variety of cod fillets loins options are available to you, such as part, variety, and certification.

Cod fillets can be roasted in the oven which helps to concentrate the flavor, poached in a flavorful court boullion, or braised in white wine.