How to Cook Tasty Grilled Maple Salmon Steaks

How to Cook Tasty Grilled Maple Salmon Steaks Delicious, fresh and tasty.

Grilled Maple Salmon Steaks. Salmon steaks - I love the way salmon steaks look, but you can use salmon fillets if preferred. It may be a better option to those serving to kids as there are less bones to worry about in fillets. Garnishes - Sesame seeds and chopped green onion.

Maple salmon is flaky, juicy and so flavorful!

May I ask if this will work on salmon steaks instead of salmon fillet?

What to serve with Grilled Maple Dijon Salmon.

You can have Grilled Maple Salmon Steaks using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Grilled Maple Salmon Steaks

1. Prepare 2 of Salmon Steaks.

2. Prepare 1/4 cup of maple syrup.

3. Prepare 2 tbsp of soy sauce.

4. It’s 1/4 tsp of garlic salt.

5. Prepare 1 pinch of fresh ground pepper.

6. You need 2 clove of minced garlic.

A couple tips for making this salmon.

Here are more Salmon recipes to try!

How to make Maple Dijon Salmon.

Preheat grill: To medium high heat.

Grilled Maple Salmon Steaks instructions

1. Add all of the ingredients into a bowl and whisk to combine..

2. Marinade the salmon steaks in a gallon ziplock bag for 30 minutes to an hour..

3. Preheat grill ( gas or charcoal preferably the latyer) to high heat..

4. Seare the salmon steaks on each side 5-6 minutes..

5. Remove the salmon steaks from grill, let set for 20 minutes, serve and enjoy..

Spray the grill with cooking spray.

Make the sauce: In a small bowl combine maple, mustard, chili powder.

Add the salmon steaks and turn to coat.

Press the ginger and garlic onto both sides of the steaks.

Remove the salmon from the marinade.