Recipe: Yummy Tuna Dinner Salad With Crispy Potato Croutons

Recipe: Yummy Tuna Dinner Salad With Crispy Potato Croutons Delicious, fresh and tasty.

Tuna Dinner Salad With Crispy Potato Croutons. Drain and cool under cold water. Meanwhile, make the dressing by mashing anchovies with the mayonnaise. Chop spring onions and tip them in.

Mediterranean Tuna Salad With Dijon Mustard Vinaigrette.

A zesty dressing takes this healthy tuna salad to Mexican Chopped Tuna Salad.

Loaded with avocados, black beans, sweet corn, and red bell Warning: These crispy cakes are absolutely addicting, especially with a dollop of chipotle mayo.

You can cook Tuna Dinner Salad With Crispy Potato Croutons using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Tuna Dinner Salad With Crispy Potato Croutons

1. You need 3 cup of torn mixed salad greens.

2. Prepare 1 of 3 ounce can albacore tuna, drained and mixed with 1 tablespoon minced celery and onion, dash of lemon juice, dash of worcestershire sauce, 1/4 teaspoon cajun seasoning, 1/4 yeaspoon garlic powder and 2 tablespoons mayonnaise, mix well, mold into small ra.

3. It’s 6 of marinated artichoke hearts.

4. It’s 3 of marinaed mushrooms, sliced if large.

5. Prepare 3 of black olives.

6. It’s 2 of cherry tomatos, wedged.

7. Prepare 1 of hard boiled egg cut in 4ths.

8. It’s 1 of roasted red bell pepper, sliced.

9. It’s 1/2 cup of sliced onion, celery and cucumber, and strips of fresh carrot.

10. Prepare 2 of srips bacon cooked crisp and broken up.

11. You need 1 of russet potato, peeled and cut into 1 inche cubes and fryed and seasoned….recipe for this is below under directions.

12. You need 1/4 cup of your favorite salad dressing, more or less as desired.

Tuna Salad Over Crackers makes a good appetizer or snack.

It is quick and easy to make and friendly on your budget.

I like it because it is simple and delicious.

As I mentioned, this is a simpler tuna salad version compared to the regular tuna salad that I do.

Tuna Dinner Salad With Crispy Potato Croutons instructions

1. MAKE POTATO CROUTONS.

2. Heat enough oil in a saucepan to have the potato cubes covered and have room fo oil to expamd. Heat to 350 or until aotato cube sizzles when added. Fry cubes until golden and cooked through about 5 to 10 minutes. Meanwhile mix in a medium bowl 1/4 cup parmesan cheese, 1/4 teaspoon garlic powder, 1/4 teaspoon cajun seasonig, 1/4 teaspoon black pepper and salt to taste, mix well.

3. When potatos are done toss in bowl with cheese and spices, remove to paper towel. NOTE– Potatos can be fryed and seasoned early in the day.To reheat place in preheated 425 oven on baking sheet until recrisped about 5 to 10 minutes, watch they cook quick..

4. MAKE SALAD.

5. Place greens on dinner plate, arrange all salad ingredients on top. Unmold tuna salad in center, top all with crispy bacon and hot potato croutons. Serve with your favorite dressing..

This recipe has lesser ingredients too.

Potato Tuna Salad makes for a nice change from your usual mayo based potato salad.

You can dress it up or down to fit the occasion or your mood.

Potato salad is a summer staple on American tables, but if you're interested in a different take, here's an idea for you: Potato Tuna Salad.

Potato salad is justtt the start.