Easiest Way to Make Appetizing Hummus Pork Chops #2

Easiest Way to Make Appetizing Hummus Pork Chops #2 Delicious, fresh and tasty.
Hummus Pork Chops #2. Top hummus pork chop recipes and other great tasting recipes with a healthy slant from Italian herb baked pork chops with green beans and egg noodles, topped with the pan gravy from the. Add to seasoned and sauteed pork chops and you have a rich and creamy meal. After the pork chops were browned I removed them from the pan and sautéed the onion and mushroom with some.
This easy pork chop recipe was adapted from this Pork Chops with Dijon Herb Sauce.
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You can have Hummus Pork Chops #2 using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Hummus Pork Chops #2
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Prepare 2 of pork chops (rib eye chops shown).
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You need 1 packages of garlic & chive hummus.
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It’s 2 tsp of red curry powder.
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You need 1 tsp of ground coriander.
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It’s 1 tsp of turmeric.
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It’s 1 tsp of garlic powder.
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You need 1/2 tsp of ground cumin.
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You need 1/2 tsp of onion powder.
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You need 1/2 tsp of dried minced onions.
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You need 1/2 tsp of cayenne pepper.
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You need 1 of pinch kosher salt and black pepper.
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You need 1 of vegetable oil; as needed.
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It’s 1/2 tsp of ground ginger.
These Pork Chops in Mushroom Soup is not yo' mama's recipe!
But shhh, if you don't tell her, she'll never know.
I've swapped the traditional can of Campbell's cream of mushroom soup for an easy to.
This cream of mushroom pork chop recipe features bone-in pork chops simmered in a savory Mushroom-Garlic Pork Chops.
Hummus Pork Chops #2 instructions
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On full blast, heat up a small, non-stick saute pan. Combine all spices except salt in a bowl. Toss all spices in the saute pan at once. Constantly toss around spices until fragrant. Do not burn. Set aside. You just made curry..
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Cover chops with enough oil to coat. Season. Bake at 350° until pork reaches desired doneness..
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After chops are done cooking, spread hummus atop..
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Variations; Coconut milk, stock, lemongrass, kaffir lime, thai basil, chili pepper, nutmeg, cinnamon, lemon, fenugreek, cardamom, ghee.
I am not a very good cook at all!
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