Easiest Way to Make Perfect Cowpea Curry

Easiest Way to Make Perfect Cowpea Curry Delicious, fresh and tasty.

Cowpea Curry. This Sri Lankan Style Cowpea Curry/Kawpi curry is easy to cook. Cowpeas are one of the protein packed legumes which is delicious when cooked in different recipes. Vanpayar curry recipe Kerala style (red cowpeas curry recipe or red chori curry recipe South Indian style) with coconut gravy also known as vanpayar ozhichu curry for rice, chapathi or dosa is easy to.

Vanpayar Curry is a very excellent substitute for vegetarians who abstain from eating meat and other poultry products.

Cowpeas is rich in protein and.

Red Cowpea(payar), pumpkin and raw banana cooked in flavorful coconut gravy.

You can cook Cowpea Curry using 16 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Cowpea Curry

1. It’s 250 gms of Cowpea.

2. You need 250 gms of Brinjal.

3. It’s 1/4 tsp of Turmeric powder.

4. You need As needed of Salt.

5. It’s 1/2 cup of Tamarind water.

6. It’s of Ingredients to grind.

7. You need 3 tbsp of Chana dal.

8. You need 1 tbsp of Coriander seeds.

9. You need 4-5 of Red chilli.

10. You need 3 tbsp of Coconut.

11. You need of Ingredients to temper.

12. It’s 2 tbsp of Oil.

13. You need 1/2 tsp of Mustard seeds.

14. It’s 1/4 tsp of Asafoetida.

15. Prepare 1/4 tsp of Cumin seeds.

16. It’s As required of Few Curry leaves.

Kerala Style Red Cowpea and Pumpkin Curry with Coconut (Mathanga Erissery).

Cowpeas are a delicious nutty pulse.

There are different variants of this powerhouse of nutrients—red chori, black-eyed pea, southern pea, yardlong bean, to name a few.

We make a different combination with bottle gourd instead of brinjal.

Cowpea Curry instructions

1. Soak cowpea for 3 to 4 hours..

2. Pressure cook soaked cowpea for 2 whistles..

3. Grind the ingredients to a smooth paste..

4. Cut brinjal into long pieces..

5. Heat kadai and add the ingredients to temper..

6. Add brinjal pieces and fry it..

7. Pour tamarind water and allow to cook..

8. Add the pressure cooked cowpea..

9. Added needed salt and mix well. Allow to boil for 1 minute. Now healthy and simple cowpea curry is ready to serve..

This curry is made very often at our homes which is commonly accompanied for white rice.

The cowpea (Vigna unguiculata) is an annual herbaceous legume from the genus Vigna.

How to Make Black Eyed Peas (cowpeas) and Potato Curry.

Add onions, ginger garlic, salt along with bay leaf and spices.

Red Cowpeas Curry (Whole Chola/Chora/Kunde curry).