Easiest Way to Cook Perfect $3 USD Frugal Tuna Stovetop Casserole

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Easiest Way to Cook Perfect $3 USD Frugal Tuna Stovetop Casserole
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Easiest Way to Cook Perfect $3 USD Frugal Tuna Stovetop Casserole Delicious, fresh and tasty.

$3 USD Frugal Tuna Stovetop Casserole. This tasty old-fashioned tuna casserole is cheap and easy to make from pantry staples. Freeze in portions for easy mid-week family meals. Tuna casseroles are budget-friendly and comforting.

No-Bake Tuna Casserole is now called Stovetop Tuna Casserole.

We also adjusted the ingredients slightly to remove the cream cheese which removes some of the calories from fat.

This is my take on tuna noodle casserole which is made quickly on the stove top instead of baked in the oven.

You can have $3 USD Frugal Tuna Stovetop Casserole using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of $3 USD Frugal Tuna Stovetop Casserole

  1. You need 1/2 box of Noodles (i use linguine or spaghetti).

  2. Prepare 1 can of Tuna.

  3. Prepare 2 clove of Garlic, minced.

  4. You need 1 dash of Parmasan Cheese.

  5. You need 1 dash of Seasoning Salt or regular salt.

  6. You need 1 can of Mushroom Soup (try not to get the lesser sodium, has less flavor) INSTEAD OF A CAN OF WATER USE MILK.

I undercooked the noodles slightly and after I mixed all the ingredients together I poured it into a greased casserole dish.

This is a tuna casserole that even my picky family loves!

The potato chips give the casserole a crunchy crust.

My first encounters with casseroles were from a box, where you added hamburger meat or canned tuna to a mix of dried noodles, cooking liquid, and some mysterious seasoning packet.

$3 USD Frugal Tuna Stovetop Casserole step by step

  1. Put noodles in water and boil as directed..

  2. As noodles are boiling, add tuna, soup with the can of milk, garlic, salt, parmasan together in another pot and stir well on medium heat.

  3. When noodles are done/al dente, drain..

  4. Taste the sauce and add pepper or parmasan to your taste..

  5. Add the sauce on top of your noodles and you are done! A quick, frugal tuna casserole from the stovetop..

  6. Youre welcome to add your own vegetables i.e. peas..

To make this casserole feasible for a weeknight dinner, it's made all in one pot on the stovetop.

This comfort food casserole uses pantry ingredients for convenience and potato chips for crunch.

Stovetop Tuna Noodle Casserole is a quick and easy dinner recipe of tuna, egg noodles, peas, and a creamy, cheesy, homemade white sauce (without.

Tuna casserole is usually topped with a crunchy topping like bread crumbs or even crushed chips.

The casserole should be baked uncovered so that this topping can crisp up during the baking process.