How to Make Tasty Chopped Chickpea Greek Salad

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How to Make Tasty Chopped Chickpea Greek Salad
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How to Make Tasty Chopped Chickpea Greek Salad Delicious, fresh and tasty.

Chopped Chickpea Greek Salad. Easy one bowl chopped chickpea greek salad with olives, feta, tomatoes, onion, garlic and a light lemon dressing! Add cooked chicken for more protein or enjoy on its own. A bright and colorful Chopped Chickpea Greek Salad packed with crispy veggies, salty olives and feta, and protein packed chickpeas.

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Colorful, healthy and full of fresh flavors!

This vegetarian Greek salad with chickpeas, olives, feta, tomatoes, onion and garlic is tossed in a light lemon dressing.

You can cook Chopped Chickpea Greek Salad using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chopped Chickpea Greek Salad

  1. It’s of Salad.

  2. It’s 15 oz of chickpeas, rinsed and drained.

  3. You need 1 of red bell pepper, chopped.

  4. Prepare 1 of yellow bell pepper, chopped.

  5. It’s 1 of green bell pepper, chopped.

  6. It’s 1 of small red onion, chopped.

  7. It’s 15 of grape tomatoes, sliced into eighths.

  8. Prepare 4 oz of feta cheese, crumbled.

  9. It’s of Dressing.

  10. It’s 2 tbsp of olive oil.

  11. Prepare 2 tbsp of lemon juice.

  12. Prepare 2 clove of garlic, minced.

  13. Prepare 1 tbsp of dried oregano.

  14. You need of salt.

  15. It’s of ground black pepper.

Chickpeas: Canned chickpeas are our pick for convenience, but you can also cook up a batch of dried beans, if you like.

Chopped greens: We're partial Inspired by a classic diner-style Greek salad, this version mixes chickpeas with crunchy chopped romaine, hopped cucumbers, tomatoes, bell pepper.

Full of chickpeas, chopped veggies, and smothered in a tangy greek yogurt and herb dressing!

Sometimes it's a really good thing to take a break.

Chopped Chickpea Greek Salad step by step

  1. Mix salad ingredients together in large bowl and toss.

  2. Mix dressing ingredients together in a separate bowl.

  3. Pour dressing into salad and toss.

  4. Add salt and ground black pepper if desired.

  5. Serve immediately or marinate in refrigerator for 1 hour.

  6. Enjoy within 2-3 days for freshness.

I got off the creativity struggle bus and ended up creating this AWESOME chopped chickpea greek salad.

Greek Chickpea Salad, made with chickpeas, cucumbers, tomatoes, bell peppers, olives and Feta is perfect to make ahead, for lunch for the week!

If you've been following my free meal plans, you probably know I've been incorporating more meal prep recipes in them, recipes.

With this vegan chopped chickpea Greek salad meal prep recipe!

Of course, we would be remiss in not mentioning the value of the chickpeas in this Greek salad meal prep recipe!