Easiest Way to Prepare Appetizing Low fat “grilled” cheese pesto sandwich and tomato soup

Easiest Way to Prepare Appetizing Low fat “grilled” cheese pesto sandwich and tomato soup Delicious, fresh and tasty.

Low fat “grilled” cheese pesto sandwich and tomato soup. what a nice variation on a grilled cheese sandwich. I don't have provolone cheese so I left that out and put in some sliced chicken instead. I love adding tomato to grilled cheese so any recipe that does gets a second look by me!

Arrange tomatoes, cut sides down, in two shallow.

Melt the butter in a small skillet over medium-low heat.

A simple, delicious, store cupboard Tomato Basil Soup recipe.

You can have Low fat “grilled” cheese pesto sandwich and tomato soup using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Low fat “grilled” cheese pesto sandwich and tomato soup

1. Prepare 2 slices of sprouted wheat bread.

2. You need 2 tablespoons of low fat pesto.

3. Prepare 1/4 cup of grated part skim mozzarella cheese.

4. You need 18 oz of jar crushed tomatoes.

5. It’s 1/2 cup of water.

6. It’s 1/3 cup of fresh basil chopped.

7. It’s 1 tablespoon of paprika.

8. It’s 1/4 tsp of salt.

9. You need to taste of Black pepper.

Paired with Pesto Grilled Cheese sandwiches - YUM!

A gooey, meltingly delicious, golden-crisp grilled cheese sandwich is the perfect partner to our Creamy Roasted Tomato Soup.

Spread four slices of bread with pesto.

Layer with cheese and tomato; top with remaining bread.

Low fat “grilled” cheese pesto sandwich and tomato soup instructions

1. Preheat oven to 350 F..

2. Toast bread lightly in toaster. So it’s a bit crispy but not browned..

3. Spread pesto on both slices and spread cheese on one slice..

4. Bake in oven for 10 minutes or until desired brownness is reached. Flip and bake an additional 5 minutes for the other side. Should look like this when it’s done..

5. Place remaining tomato soup ingredients in pot and simmer for 5 minutes. This part makes 2-3 servings of soup so either halve the recipe or save the extra in the fridge..

6. Cut cheese sandwich serve with soup and enjoy!.

The Perfect Pesto Grilled Cheese recipe, made with low moisture mozzarella cheese & flavorful pesto, this sandwich is great on it's own or with a bowl of soup!

So this recipe in all honesty a total work up to my Roasted Red Pepper & Tomato Soup because what goes together better then tomato soup and grilled cheese?

The hand blender worked perfectly to puree it right in the pot and the soup was delicious!

Next time I might have it with a grilled cheese sandwich and garnish with some fresh basil.

For this sandwich, I used the George Foreman Grill, but any panini grill will work also.