How to Make Yummy Crockpot Corn

How to Make Yummy Crockpot Corn Delicious, fresh and tasty.

Crockpot Corn. Combine bag of whole corn and blender corn in crock pot. I think the cream cheese and butter could be reduced also. Creamy Crock Pot Corn is THE BEST corn side dish.

Put butter and cream cheese in bottom of crock pot.

If you are home, stir after about an hour.

From this point forward, consider this ultimate slow-cooker creamed corn recipe the only one you'll ever need.

You can cook Crockpot Corn using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Crockpot Corn

1. You need 1 large of bag of frozen sweet corn(approximately a 16 ounce bag).

2. It’s 8 oz of package of cream cheese.

3. You need 1 stick of unsalted butter.

4. It’s 1 of Mortons Nature's Seasoning(to taste).

Frozen corn, cream cheese, milk, butter, sugar, salt and pepper all get dumped right into your slow cooker for the easiest, one-and-done side dish you could ever imagine.

Creamed corn isn't the only corn dish that cooks up well in the crock pot.

Have you tried Crock Pot Corn on the Cob yet?

It sounds like such a good method for cooking corn when you can't get outside to fire up the grill and it's too hot to turn on the oven.

Crockpot Corn instructions

1. Melt cream cheese and butter together in microwave. Stir when melted..

2. Spray crockpot with non stick cooking spray.

3. Put melted butter and cream cheese in crockpot..

4. Add corn and natures seasoning to crockpot and stir together with butter and cream cheese mixture. Cook on low for two hours stirring occasionally..

Probably a silly question but I rarely use the crock pot and never have made creamed corn!

Makes for an easy heat up once you are at your destination and ready to serve!

Coat corn on the cob with a flavorful compound butter and pop in the slow cooker for a fuss-free summer dinner side dish.

Source: Better Homes and Gardens Save Pin Print.

Read the full recipe after the video.