Recipe: Yummy Cornbread with Ham, Onions and Tomatoes

Recipe: Yummy Cornbread with Ham, Onions and Tomatoes Delicious, fresh and tasty.

Cornbread with Ham, Onions and Tomatoes. Add drained tomatoes, cornbread cubes, asparagus and ham to whisked egg mixture; stir to combine, pressing gently to help cornbread absorb egg mixture. Loosen stratas from sides of muffin cups with a thin knife, then remove from cups to serve. You can use store-bought corn bread, or if you.

This is an incredibly moist nontraditional cornbread with a great flavor and mild sweetness. onion, codfish, onions, garlic cloves, olive oil, parsley, cornbread.

In a skillet melt butter and add onions, cumin, chili powder and cayenne pepper.

Cook briefly and add chicken broth.

You can have Cornbread with Ham, Onions and Tomatoes using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cornbread with Ham, Onions and Tomatoes

1. It’s 1/2 pound of smoked ham.

2. It’s 1/4 cup of lard.

3. It’s 15 ounces of canned diced tomatoes with their juices.

4. You need 1-1/2 tablespoons of chives.

5. Prepare 1 tablespoon of green onion.

6. You need 1-1/2 cups of buttermilk cornbread mix.

7. Prepare 1/2 cup of self rising flour.

8. Prepare 1 teaspoon of double acting baking powder.

9. You need 1 cup of water.

10. You need 1/3 cup of finely chopped bell pepper.

11. It’s 1 of large egg.

12. It’s 1 teaspoon of salt.

13. Prepare 1 tablespoon of sugar.

Stir in olives and stuffing mix.

Fill each tomato with cornbread stuffing and place in a.

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Sweet onions and cheese give this simple cornbread bursts of mouth-watering flavor.

Cornbread with Ham, Onions and Tomatoes step by step

1. Get the ham that has the least amount of white streaks in it. Remove the white tough membrane. Chop the onions, chives, and bell pepper. Mince the ham..

2. Mix the lard, flour, cornbread mix, egg, sugar, baking powder, pepper, onion mixture, ham, and salt. Add the tomato and its juices. Then finally stir in the water..

3. Heat the lard it will smoke, it will burn, if youre not careful. Spoon in a clump and fry. Turn often or it will char. Pile them on a paper towel till all are done. I hope you enjoy!!.

The onions are sautéed then combined with the cornbread batter, sour cream, and.

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