How to Cook Delicious Ham & Tomato Stacks

How to Cook Delicious Ham & Tomato Stacks Delicious, fresh and tasty.

Ham & Tomato Stacks. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been. Перевод слова ham, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. From Middle English hamme, from Old English hamm ("inner or hind part of the knee, ham"), from Proto-Germanic *hamō, *hammō, *hanmō, from Proto-Indo-European *kónh₂m ("leg").

Ham definition, a cut of meat from the heavy-muscled part of a hog's rear quarter, between hip and hock, usually cured.

Often hams. the back of the thigh, or the thigh and the buttock together.

Unprocessed meat is referred to as fresh ham, but most ham goes through a curing process after which is it referred to as cured ham.

You can have Ham & Tomato Stacks using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Ham & Tomato Stacks

1. Prepare of Fresh tomato cut into 1/3” thick slices horizontally (Roma/Plum or work well because of size and firmness.).

2. You need of Thin-sliced ham (or turkey cold cuts if you prefer).

3. You need of Mayonnaise.

4. Prepare of Black pepper.

5. You need of Chopped fresh herbs (I like basil, parsley, or chives for this.).

6. It’s of Fresh lemon.

The meat can be dry cured (salting the surface); sweet-pickle cured.

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Ham & Tomato Stacks instructions

1. Get a slice of tomato..

2. Put a small piece of ham on top. A half piece of thin sliced ham gathered or rolled is enough..

3. Put a dab of mayo on top. (About 1/2 teaspoon each.).

4. Shake or grind black pepper to taste on top..

5. Add a pinch of fresh chopped herbs and light squeeze of lemon..

6. Enjoy!.

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Examples of ham in a Sentence.

Ham is the thigh and rump of any animal that is slaughtered for meat, but the term is usually restricted to a cut of pork, the haunch of a pig or boar.

Ham is a compact source of animal protein and an excellent source of calcium, iron, niacin, phosphorus, riboflavin, and thiamine.