Recipe: Perfect A Korean Friend's Recipe For Tomato Salad

Recipe: Perfect A Korean Friend's Recipe For Tomato Salad Delicious, fresh and tasty.

A Korean Friend's Recipe For Tomato Salad. This recipe was passed on by a friend and has been passed on to many more friends. During the summertime, farmers markets have a great selection of heirloom tomatoes for a reasonable price. This is great as a cold salad, or for a different twist, grill straight on the BBQ for a warm but fresh side dish.

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You can have A Korean Friend's Recipe For Tomato Salad using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of A Korean Friend's Recipe For Tomato Salad

1. It’s 4 of Tomatoes.

2. Prepare 1/2 of Onion.

3. It’s 1 dash of Green onions or scallions.

4. It’s 1 clove of Grated garlic (a).

5. It’s 1 tbsp of Ground sesame seeds (a).

6. Prepare 2 tbsp of Soy sauce (a).

7. Prepare 2 tbsp of Vinegar (a).

8. It’s 1 tbsp of Sugar (a).

9. It’s 1 tbsp of Sesame oil (a).

You'll love how easy this is to Great recipe for A Korean Friend's Recipe For Tomato Salad.

I learned this recipe from my Korean roommate when I was studying in the United.

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Korean Style Seasoned Mung Bean Sprouts Salad (Sukju Namul Muchim) - It gives a nutty savoury flavour.

A Korean Friend's Recipe For Tomato Salad instructions

1. Take the blossom end off the tomatoes and slice into thin rounds..

2. Slice the onion thinly and put into a bowl of cold water to get rid of the harsh taste..

3. Chop up the green onion finely.

4. Mix the ingredients marked (a) together..

5. Fan out the tomato slices on a serving dish, put the drained onion in the middle, and scatter with the chopped green onion. Drizzle the sauce over it all and its done..

And it's super easy and simple to make at home!

Today's recipe is another simple side dish (banchan) called Sukju Namul Muchim (숙주나물 무침, Korean style seasoned mung bean sprouts.

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Sookju namul, or Korean mung bean sprout salad, is one of the most popular side dishes you're likely to find in Korea.