Easiest Way to Prepare Delicious Simple Fresh Corn &amp; Tomato Salad

Name: Easiest Way to Prepare Delicious Simple Fresh Corn &amp; Tomato Salad
Prep time: 20 min
Cook time: 1 h
Cuisine: American
Ingredients: 2cobs' worth of fresh, sweet corn kernels (how to remove kernels from corn HERE); 2 Tablespoonsolive oil (1 for sauteing corn, 1 for dressing); 2medium beefsteak tomatoes (heirlooms are great if you can get 'em), cut into 1/2-inch cubes; 1/4-1/2small sweet onion, minced; 5-6 leavesbasil, chiffonaded/chopped (fresh mint, parsley, and cilantro also work well); 2-2.5 Tablespoonswhite or red wine vinegar or fresh lemon or lime juice; 1/4-1/2 teaspoonkosher salt; 1 pinch(about 1/8 teaspoon) sugar; a fewshakes or grinds of black pepper

Virgie Lawrence

Recipe

Easiest Way to Prepare Delicious Simple Fresh Corn &amp; Tomato Salad

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Easiest Way to Prepare Delicious Simple Fresh Corn & Tomato Salad Delicious, fresh and tasty.

Simple Fresh Corn & Tomato Salad. Bring this simple fresh corn salad to your next church picnic, family bbq, or cookout with friends. For starters, everyone will be dazzled by your stellar culinary skills. If good fresh corn isn't available; frozen corn can be substituted.

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You can have Simple Fresh Corn & Tomato Salad using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Simple Fresh Corn & Tomato Salad

You need 2 of cobs' worth of fresh, sweet corn kernels (how to remove kernels from corn HERE).
It’s 2 Tablespoons of olive oil (1 for sauteing corn, 1 for dressing).
It’s 2 of medium beefsteak tomatoes (heirlooms are great if you can get 'em), cut into 1/2-inch cubes.
Prepare 1/4-1/2 of small sweet onion, minced.
Prepare 5-6 leaves of basil, chiffonaded/chopped (fresh mint, parsley, and cilantro also work well).
Prepare 2-2.5 Tablespoons of white or red wine vinegar or fresh lemon or lime juice.
You need 1/4-1/2 teaspoon of kosher salt.
It’s 1 pinch of (about 1/8 teaspoon) sugar.
Prepare a few of shakes or grinds of black pepper.

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Simple Fresh Corn & Tomato Salad step by step

If youre going to saute your corn, preheat your pan and 1 Tablespoon oil to medium high heat, add the corn and saute for 3 to 5 minutes, or until most of the kernels start to turn translucent. Set aside in salad bowl and cool as suggested above..
Add in the rest of the ingredients, starting with the lower end of the seasoning measurements, and give the salad a few gentle folds to evenly incorporate all the ingredients and seasonings..
Adjust seasoning if needed. If you have time to chill it in the fridge for 15 to 20 minutes before serving, thats ideal, but no biggie if you don't..
Enjoy! :).

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