Recipe: Delicious Heart shaped Korean rolled omlette canapé

Recipe: Delicious Heart shaped Korean rolled omlette canapé Delicious, fresh and tasty.

Heart shaped Korean rolled omlette canapé. Korean Rolled Omelette/ Egg Roll also known as GyeRan Mali GyeRan Mari or Gyeranmalyee, is a very quick, easy and common Korean side dish for This version has a cute heart shape and includes some vegetables like carrots and green onions for color and taste. If you did, then like and subscribe! KIMCHI JJIGAE AND KOREAN EGG ROLL (ROLLED OMLETTE)ㅣ김치찌개 & 계란말이 MUKBANG.

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You can have Heart shaped Korean rolled omlette canapé using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Heart shaped Korean rolled omlette canapé

1. Prepare 4 of eggs.

2. It’s 3-4 tablespoons of spring onionFinely chopped.

3. It’s 5-6 tablespoons of Carrot finely chopped.

4. You need 2 of green chillies, finely chopped.

5. You need 1 teaspoon of black pepper powder.

6. Prepare 4-5 tablespoon of milk.

7. Prepare to taste of salt.

8. Prepare 7-8 tablespoon of olive oil.

9. Prepare For of canapé.

10. You need as required of chicken sausage.

11. You need as required of cheese slices.

12. Prepare as required of tomato ketchup.

13. Prepare as required of mint mayo.

14. Prepare as required of cilantro.

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Heart shaped Korean rolled omlette canapé instructions

1. Break 4 eggs in a bowl. Whisk them.Add salt and pepper..

2. Add spring onion, carrot, green chilli and milk..

3. Drizzle some oil in a pan. Spread 3-4 tablespoon of egg mix and spread it. When half cooked start rolling. Again drizzle some oil and spread 3-4 tablespoon egg mix. Repeat until all the egg mix are used..

4. Let the omlette to cool on a plate. Cut into equal 1 inch pieces. Cut each pieces diagonally and make heart shaped..

5. Drizzle very little oil on the pan. Place the omelet heart pieces on pan. Put some egg mix on the joint ot the heart. Shallow fry both the side to seal two pieces. Heart omelet pieces are ready now..

6. Cut some sausages lengthwise. Shallow fry them in little oil till light brown..

7. Make canapés with egg heart, sausage, tomato sauce, mint mayo, cheese slice and cilantro..

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