How to Prepare Appetizing Steak, Green Pepper, & Tomato Tacos

How to Prepare Appetizing Steak, Green Pepper, & Tomato Tacos Delicious, fresh and tasty.

Steak, Green Pepper, & Tomato Tacos. Green Pepper Steak with tomatoes and onions, served over rice for a complete meal. This vibrant and flavorful pepper steak stir fry is easy enough for a weeknight, and good enough for company! This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce.

Best-Ever Pepper Steak Best-Ever Pepper Steak We're huge fans of homemade beef and broccoli Green Pepper Steak - When's the last time you made yourself some delicious Green Pepper Steak?

Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes.

How to make Pepper Steak - Pepper Steak with Onions - Easy Chinese Recipe.

You can cook Steak, Green Pepper, & Tomato Tacos using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Steak, Green Pepper, & Tomato Tacos

1. Prepare 1 lb of diced steak.

2. It’s 1 of roasted green bell pepper; large dice.

3. Prepare 6 of roma tomatoes; seeded & large dice.

4. Prepare 1 clove of garlic; minced.

5. Prepare 1 t of Mexican oregano.

6. It’s 1 t of fresh thyme; minced.

7. It’s 1 t of onion powder.

8. You need 1/2 t of garlic powder.

9. Prepare 1/4 t of cayenne pepper.

10. You need 8 of tortillas; quickly heated on stove burner.

11. You need of vegetable oil; as needed.

12. You need of kosher salt & black pepper; as needed.

How we Make Pepper Steak Recipe, Simple Ingredient Southern Cooking.

Turn heat up and add green onion, peppers, and celery.

This delicious Southern pepper steak recipe calls for both green and red bell peppers and can be made with either chuck, blade, or round steaks—whatever your preference, it will be equally good!

We like to use both red and green peppers (because they make the dish so dang pretty!), but you can swap in whatever colors you like best.

Steak, Green Pepper, & Tomato Tacos instructions

1. Preheat oven to 450°.

2. Coat green pepper in vegetable oil. Place directly on stove grate to sit atop the burner flame. Char until completely black on each side. Place in a bowl and cover with seran wrap..

3. Toss tomatoes in enough oil to coat. Add half the thyme and a pinch of salt & pepper. Place on top rack of oven for approximately 5 minutes or until tomatoes begin to soften and char..

4. Peel charred skin off bell peppers and cut into large dice..

5. Heat enough oil to cover the bottom of a large cast iron pan. Add steak. Season. Saute over high heat. When steak has nearly reached desired doneness, add green bell peppers, tomatoes, and garlic. Cook for 30 seconds to 1 minute. Serve..

6. Variations; Other roasted bell peppers or jalapeños/serrano/poblano/etc, ground jalapeño powder, coriander seed, cilantro, scallions, cumin, chives, chile powder, ancho chile, bacon, oregano, zucchini, sofrito, vinegar, avocado, shallots, habanero, jalapeño, celery, celery seed, worchestershire, paprika, smoked paprika, crushed pepper flakes, goat cheese, chayote, nopales, chimichurri, tamarind, salsa rojo, salsa ranchero, refried beans, crema, chipotle, adobo, mole, chihuahua, queso fresco, cotija, lime,.

Beef may be what's for dinner - but this recipe transcends ordinary meals with its zesty fixings including onions and green bell peppers.

Top view of cut green bell pepper on white wooden cutting board.

Pepper steak is quick, easy and perfect to whip up any night of the week.

You can freeze leftover pepper steak in freezer safe containers.

Let it cool completely before freezing to avoid ice crystals.