Easiest Way to Cook Perfect Tomato Soup

Easiest Way to Cook Perfect Tomato Soup Delicious, fresh and tasty.

Tomato Soup. Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli.

Better than a can of Campbell's and just.

Warm up with our rich tomato soup recipes.

These top picks are freezable and include family-friendly, vegetarian and.

You can cook Tomato Soup using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tomato Soup

1. It’s 8 of Roma tomatoes in slices.

2. It’s 1 of yellow onion (big size).

3. Prepare 1 stick of unsalted butter.

4. It’s 1 box of chicken broth.

5. It’s 1/4 tsp of black pepper.

6. You need 2 cup of water.

7. You need 1 cup of heavy cream.

8. Prepare 1 tbsp of sugar.

9. It’s 1/2 tsp of italian seasoning.

10. You need 1/2 tsp of oregano.

11. Prepare 1/4 tsp of dry basil.

12. Prepare 2 tbsp of tomato paste.

13. It’s 2 tbsp of dry sherry.

14. You need 1 dash of five spice.

15. Prepare 1/2 tsp of garlic powder.

This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how.

You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you.

Find recipes for creamy tomato soup, roasted tomato soup, and more!

Quick and creamy tomato soup with pesto.

Tomato Soup instructions

1. Put all the tomatoes in a bake sheet, sprinkle oregano, garlic powder, Italian seasoning, dry basil, and sugar.put in the oven 350 F, for 35 minutes, until is rosted..

2. In a pot fry the onions with all the butter, when the onion is clear and a little caramel add the tomato past, dash of five sipice, black pepper, and 1/2 teaspoon of dry oregano move with wood spoon in medium heat for 8 minutes.Add the chicken broth and the water, let boil for 12 minutes Remove the tomatoes from the oven add into the boil broth pot and let boil in medium heat for 8 minutes.turn off the stove and let rest for 15 minutes after that blender everything very well until is smooth, back to the stove in medium heat , when start to boil add the heavy cream turn off the stove and finally add the dry sherry ..

3. Serve with parmigiano cheese and decorate with one leave of basil..

You can spice this up with hot sauce or chile oil if you like it hot.

Try out these amazing tomato soup recipes from the experts at FoodNetwork.com.

Have the perfect cozy night indoors with one of these warm tomato soup recipes.

Tomato soup is a healthy, low-calorie comfort food.

It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps.