Recipe: Yummy Mike's BBQ Beef Ribs

Recipe: Yummy Mike's BBQ Beef Ribs Delicious, fresh and tasty.

Mike's BBQ Beef Ribs. Magic Dust dry rub, recipe follows. My southern comfort "Smoked BBQ Ribs" are sure to satisfy! My recipe has been gathered over generations and across three families with strong roots in the southern tradition of BBQ and soul food.

I swear these were some of the best ribs we ever flopped a lip over!

What a wonderful picnic you all created for us today students!

Great recipe for Mike's Smoked BBQ'd Beef Ribs.

You can have Mike's BBQ Beef Ribs using 28 ingredients and 14 steps. Here is how you cook that.

Ingredients of Mike's BBQ Beef Ribs

1. It’s of ● For The Ribs.

2. Prepare 2 Pounds of Meaty Beef Or Baby Back Ribs [room temperature].

3. You need of ● For The Fats.

4. It’s 1/3 cup of High Heat Vegetable Oil.

5. It’s of ● For The Seasonings.

6. You need 1 tbsp of Fresh Ground Black Pepper.

7. You need 1 tbsp of Cayenne Pepper.

8. You need 1 tbsp of Cracked Sea Salt.

9. You need 1 tbsp of Smoked Paprika.

10. Prepare 1 tbsp of Seasoned Salt.

11. It’s 2 tbsp of Garlic Powder.

12. Prepare 2 tbsp of Onion Powder.

13. It’s 1 tbsp of Ground Cumin.

14. You need 1/4 Cup of Brown Sugar.

15. It’s of ● For The BBQ Sauce.

16. It’s 1 of EX LG Bottle Sweet Baby Rays Barbecue Sauce.

17. Prepare 4 Drops of Liquid Hickory Smoke [not extract].

18. It’s of ● For The Kitchen / Grill Equipment.

19. It’s 1 of Set Tongs.

20. You need Tin of Foil.

21. Prepare of ● For The Options.

22. You need of Hickory & Apple Chips.

23. You need of Fresh Bread & Butter.

24. You need of Cole Slaw.

25. It’s of Mashed Potatoes.

26. It’s of Buttered Corn.

27. Prepare of Green Beans.

28. Prepare of Garden Salads.

Well, his wish was easily my command.

So, BBQ Beef Ribs smoked over.

Stopped in at Mike's BBQ for a late lunch on a Saturday.

I love BBQ beef ribs but this is getting insane.

Mike's BBQ Beef Ribs instructions

1. Cold water rinse and trim ribs of anything unsightly. Pat dry..

2. Create your dry rub and mix well..

3. Coat your ribs with oil and generously press on the seasonings listed above. Or, to your desired tastes..

4. Wrap ribs in tin foil tightly and marinate for 2 to 4 hours at room temp. Lay something heavy on top of ribs..

5. Prepare your grill. Clean, spray and heat her up. Another option you might enjoy is a light smoke..

6. Throw seasoned rib slabs on your clean, greased heated grill. Grill at 350° to 400°..

7. Grill for about 8 to10 minutes with lid closed but slightly ventilated. Turn slabs occasionally..

8. Turn grill up to 450°. Grill, sauce and char your ribs until you notice your meat is pulling away from the bones ends. Or, see what we grillers call, "handles," youre ready to coat. About 5 minutes..

9. I typically use Sweet Baby Rays BBQ Sauce but these are other great brands..

10. Ribs slathered with Sweet Baby Rays sauce..

11. Know that you can also serve a dry rub rib with sauce to the side..

12. Allow meat to rest for three minutes then, slice in between the bones. Serve immediately..

13. Serve with sides such as BBQ baked beans, mashed potatoes with gravy. cole slaw, buttered corn and green beans with onions. See recipes for each of those sides - if interested - under my profile..

14. Enjoy!.

Brisket, pulled pork, chicken wings, ribs and more.

Smoked Meats the Old School Way in South Philadelphia catering events and parties.

Mike's Knot Just Ribs is available all year long for: Birthday Parties, Family Reunions, Wedding Receptions, Graduation Parties, Golf Outings and much more.

Don't forget us during the holidays.

Once the beef ribs are completely cooked and you have applied the barbecue sauce, take them off the smoker.