Easiest Way to Make Delicious Curry Chickpeas with Spinach

Easiest Way to Make Delicious Curry Chickpeas with Spinach Delicious, fresh and tasty.
Curry Chickpeas with Spinach. These super fast Curried Chickpeas with spinach are packed with flavor and nutrients, vegan, gluten-free, and filling! When I finished cooking these Curried Chickpeas with Spinach I took a look at my notepad to make sure I had written down all the ingredients. This chickpea spinach curry is healthy, vegan, and ready in under half an hour.
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Stir in chickpeas and spinach, squeeze over lemon and swirl through sesame and cashew mixture.
You can have Curry Chickpeas with Spinach using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Curry Chickpeas with Spinach
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Prepare 2 can of Chickpeas (Garbanzo Beans).
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It’s 1 can of Unsweetened Coconut Milk.
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It’s 2 tbsp of Curry Powder.
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Prepare 2 of Handfuls of fresh Spinach.
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Prepare 1 clove of Garlic.
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You need 1 of onion.
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Prepare 1 of Salt.
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It’s 1 of Pepper.
This easy, flavorful coconut chickpea curry is ready in no time and packed with flavor!
Now with a recipe video, above the curry recipe below!
TO ADD QUICK-COOKING VEGETABLES LIKE SPINACH: After simmering the chickpea curry, turn off the heat, stir in the spinach, and cover the.
The curried chickpeas make a wonderful side dish on their own, and would pair just as well with another meat or fish.
Curry Chickpeas with Spinach step by step
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Cook down onions in oil of choice on medium heat. Then add garlic..
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Drain and rinse chickpeas. Add them into pot..
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Add curry powder and seasonings and stir..
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Stir and heat chickpeas all the way through..
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Add coconut milk and stir..
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Cover and let simmer for 15 mins..
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Add in fresh spinach and turn off heat..
Spoon chickpea mixture over chicken and top with.
An easy vegan recipe for Indian chickpea curry with spinach.
The chickpeas are cooked with onions and garlic and tossed in fragrant tomato based curry sauce that pairs wonderfully with the zesty lemon garlic spinach.
This delicious Mushroom Curry with spinach and chickpeas is rich and creamy and really easy to make.
Just make sure to thaw it first and get rid of any excess water.