Recipe: Tasty Sauted pork belly

Recipe: Tasty Sauted pork belly Delicious, fresh and tasty.

Sauted pork belly. From pork belly stir-fries to tender braised pork belly, you name it. Let me start by introducing the ingredients. I hope you enjoy making this sautéed pork belly with cauliflower recipe.

Directions for: Crispy Glazed Pork Belly with Sauteed Mushrooms and Aromatic Lentils.

Chinese pork belly dishes are some of the most favored ad authentic dishes found their way from Pork belly may seem a bit intimidating or off-putting if you've never cooked it at home, but dig for a.

When making a sauteed dish, I like to add pork belly slices to help to boost flavor.

You can cook Sauted pork belly using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sauted pork belly

1. It’s 1 of kilo Pork Belly /marinated.

2. You need 3 spoon of cooking oil.

3. You need 2 of Onion bulb.

4. Prepare of Onion leeks.

5. It’s 6 of bulb of Garlic.

6. It’s 6 pcs of Bell Pepper.

7. You need 5 pcs of Tomato.

8. Prepare of Knor liquid seasoning.

This sautéed pork belly with cauliflower is one of my favorite ways to cook cauliflower.

Pork belly is a boneless cut of fatty meat from the belly of a pig.

Pork belly is particularly popular in Hispanic, Chinese, Danish, Korean and Philippine cuisine..

See more ideas about Pork belly, Pork, Pork belly recipes.

Sauted pork belly step by step

1. Slice pork Belly in adobo cut or just buy marinated barbeque pork.

2. Slice all the ingredients.

3. Saute the garlic and onion.

4. Add pork 10-15 minutes or until pork is browned and cooked through..

5. Add onion and Tomato; sauté 3-4 minutes or until crispy tender..

6. And add onion leeks wait for 1 minute mixed it properly and add some knor liquid for seasoning 😊.

7. Serve over rice, if desired.

This Chinese pork belly is meltingly tender with a sweet-spicy-sticky coating.

A wide variety of pork belly options are available to you, such as part, style.

Try our easy to follow roast pork belly recipe.

Absolutely delicious with the best ingredients from Woolworths.

This easy sautéed pork belly with hoisin goes well when served with common steamed buns, known as Chinese lotus leaf buns (a name because of the shape).