Recipe: Appetizing Surprise Lemon Caesar Dressing

Recipe: Appetizing Surprise Lemon Caesar Dressing Delicious, fresh and tasty.
Surprise Lemon Caesar Dressing. Surprise Lemon Caesar Dressing Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, surprise lemon caesar dressing. It is one of my favorites food recipes.
This easy Caesar dressing recipe makes the best homemade Caesar salad!
Try this Surprise Lemon Caesar Dressing. SURPRISE!!! :D It's got fish sauce in it!
The fish sauce is used in this recipe to lend that deep, pungent, complex umami and distinct anchovy flavor you get in traditional Caesar dressing.
You can cook Surprise Lemon Caesar Dressing using 10 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Surprise Lemon Caesar Dressing
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You need of zest of half a lemon.
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It’s 3 Tablespoons of lemon juice.
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It’s 1 Tablespoon of water.
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You need 1 clove of garlic grated or very finely minced.
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It’s 2-3 teaspoons of fish sauce.
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You need 2.5-3 Tablespoons of mayo.
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It’s 3 Tablespoons of to 1/4 cup grated Parmesan cheese.
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You need 1/4 teaspoon of black pepper.
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Prepare 1/2 teaspoon of sugar.
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You need 1/4 cup of olive oil.
And yes - there are anchovies in your Caesar dressing.
Great recipe for Surprise Lemon Caesar Dressing.
There's fish sauce in this recipe. :D The fish sauce lends that deep, pungent, complex umami and distinct anchovy flavor you get in traditional Caesar dressing.
And yes - there are anchovies in your Caesar dressing.
Surprise Lemon Caesar Dressing step by step
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Combine all ingredients except olive oil in a bowl and stir or whisk to thoroughly combine. Adjust seasoning if needed, then vigorously whisk or stir in olive oil..
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Enjoy!.
Serve over torn romaine lettuce leaves with a sprinkling of croutons.
Along with the lemon juice and Dijon mustard, they give this dressing a crave-worthy savory, tangy flavor.
Whisk the ingredients together and taste the dressing, seasoning with salt and pepper as needed.
For dressing, place the first five ingredients in a blender; cover and process until blended.
While processing, gradually add oil in a steady stream.