Recipe: Perfect Cognac fried tuna and veggies

Recipe: Perfect Cognac fried tuna and veggies Delicious, fresh and tasty.

Cognac fried tuna and veggies. Hello everyone welcome back to my channel it's all about cooking, HAPPY NEW YEAR EVERYONE!!!our menu for today STIR FRY TUNA IN CAN WITH VEGGIES!!! I've been doing tuna salad, but I'm wondering what other options are out there that mix well Can't go wrong with tuna and rice, so you could always take it up a step and do tune and egg fried rice. Stir fry a can of tuna with soy sauce, broccoli, and onions.

Serve topped with egg and green onion (if using).

Would you like any vegetables in the recipe?

Tuna Steak Recipes Fried Fish Recipes Seafood Recipes Cooking Recipes Clean Eating Healthy Eating Healthy Food Veggie Recipes Healthy Tuna Steaks.

You can have Cognac fried tuna and veggies using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cognac fried tuna and veggies

1. Prepare 1 of broccoli chopped in small pieces no stems.

2. Prepare 1 of bell pepper you can change the colour of the peppers or mix them up.

3. It’s 10-12 of baby carrots.

4. Prepare 1/2 of onion chopped.

5. You need 1 tbs of butter salted.

6. You need 1 shot of glass cognac.

7. You need 1 can of tuna squash the water right out of it less water better.

8. Prepare to taste of Salt.

9. Prepare to taste of Black pepper.

10. Prepare 1/4 tsp of Garlic powder.

Place a slice of cheddar in the center, and cover with the chicken mix.

Fold up tortillas, and heat in a frying pan until golden.

You can use whatever ingredients you find in your refrigerator and it's sure to delight you and everyone at the table.

When you're really pressed for time, use leftover rice and add your favorite veggies and meats.

Cognac fried tuna and veggies step by step

1. In a skillet add the butter you can put a drop of oil also helps not to burn butter.

2. Now add tuna and fry at med heat till it’s warm right through DO NOT OVER COOK.

3. Now add the rest of the ingredients but not cognac yet. Fry till tender.

4. Now take out of the fire add cognac and put back on fire and fry for about 1 minute (carefully alcohol may ignite for a second or 2) don’t be too close to the pan.

5. Enjoy. Kαλή όρεξη. Sorry did not get many pics was in a rush.

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Use red bell pepper, celery or.

Ramen and canned tuna were some of the cheapest foods I could get my hands on (especially because they could be mailed!).