Recipe: Delicious Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites

Recipe: Delicious Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites Delicious, fresh and tasty.

Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites. Serve slices of pork with lemon and szechuan salt and pepper. The marinade flavours are quite subtle, but the Szechuan Pepper really makes the dish. Keyword: crispy pork belly, pork belly, pork belly recipe.

Chinese Spicy Szechuan Green Beans stir fry.

Salt and Pepper Pork Chops 椒鹽豬扒 外脆內嫩.

Indian Style Shakshouka on Crispy Potato Sticks (Sali Par Edu).

You can have Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites

1. You need 4 of thick pieces Belly pork about 5 inch. Cut into bitesize.

2. It’s 4 tbls of Flour.

3. It’s 1 tbls of the salt n pepper mix.

4. You need 1/4 of Of an inch Chilli Pepper chopped.

5. Prepare 1 of .

Nobody does crispy pork belly like the Chinese!

The secret to the perfect, shatteringly crisp, perfectly seasoned crackling is to bake with a salt crust.

The best crackling in the world with juicy seasoned flesh, no one.

We love to use this to finish off home cured bacon or glistening rump roasts.

Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites step by step

1. Cut into squares then add it to the olive oil in the bowl and cover all over..

2. Add the flour, salt and pepper seasoning with Szechuan. Then the chopped chilli mix in..

3. Take the belly pork and dip in the flour mix cover then add to a oven dish on parchment paper.

4. Cook in a preheated oven for 30 minutes on low 160°C take out turn them all over then add back to the oven for a further 30 minutes, check after mins 20. Take out when cooked nice and not too crispy. Add to a serving bowl with a little green for dressing and spring onion on top. Serve with your favourite dip..

After you finish each bite it'll slowly creep up on you and reveal itself.

Stealthy and spicy, our Chinese salt and pepper seasoning makes every meal daring.

Getting tired of using plain old salt to season your food?

Sichuan (Szechuan) peppercorn salt makes a spicy alternative.

You can also vary the ratio of Szechuan peppercorns to salt to suit your own preferences.