Recipe: Appetizing Brad's grilled chicken with blueberry chipotle bbq sauce

Recipe: Appetizing Brad's grilled chicken with blueberry chipotle bbq sauce Delicious, fresh and tasty.

Brad's grilled chicken with blueberry chipotle bbq sauce. Great recipe for Brad's grilled chicken with blueberry chipotle bbq sauce. There are many blueberry farms where I live. Late summer these delicious berries are in abundance.

You can cook Brad's grilled chicken with blueberry chipotle bbq sauce using […] Easiest Way to Prepare Perfect Greek Souvlaki ＆ Tzatziki Sauce.

Here is how you cook that.

This recipe doesn't have to be limited to the spring or summer Pingback: Blueberry Balsamic BBQ Chicken Pizza - The Noshery.

You can cook Brad's grilled chicken with blueberry chipotle bbq sauce using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Brad's grilled chicken with blueberry chipotle bbq sauce

1. You need 6 of boneless skinless chicken thighs.

2. You need 2 tbs of red wine vinegar.

3. Prepare 2 tbs of rice vinegar.

4. It’s 2 tbs of coconut infused white balsamic vinegar.

5. You need of Cavanders Greek seasoning.

6. You need of For the bbq sauce.

7. It’s 1 cup of your favorite honey hickory bbq sauce.

8. It’s 3/4 cup of whole fresh blueberries.

9. You need 1 1/2 tbs of chipotle paste.

10. Prepare 1/2 tbs of anchovy paste.

A mouthwatering recipe for BBQ C.

Grilled Chicken with Blueberry Chipotle BBQ Sauce Cook's notes: The sweet and spicy combo Blueberry Chipotle BBQ Sauce was the perfect accent for grilled chicken breasts.

Herb petite potatoes and steamed broccoli make it an easy summertime meal.

A time saver making the blueberry chipotle sauce early in the day.

Brad's grilled chicken with blueberry chipotle bbq sauce step by step

1. Combine chicken and 3 vinegars in a large ziplock bag. Marinade for 1 hour. Note: if you cant find infused white balsamic vinegar, use regular white balsamic vinegar and a few drops of coconut extract..

2. Combine all sauce ingredients in a blender. Blend until smooth..

3. When done marinating, place chicken on a preheated seasoned grill. Sprinkle with Greek seasoning..

4. Cook until grill marks appear on chicken. Flip, season again and start basting chicken with sauce. Flip and baste chicken every couple minutes until chicken is cooked through. Serve immediately. Enjoy.

Add next eight ingredients; increase heat to medium.

In a large saucepan, heat the olive oil over med-high heat and add the onion.

Combine preserves and mustard; spoon over chicken.

With a slotted spoon, remove chicken and keep warm.

Add vinegar to skillet; bring to a boil.