Recipe: Appetizing Spicy Salmon Poke with Crunchy Cucumber

Name: Recipe: Appetizing Spicy Salmon Poke with Crunchy Cucumber
Prep time: 13 min
Cook time: 2 h
Cuisine: American
Ingredients: 3/4 poundfresh raw salmon, cut into 1/2-inch cubes (you can use whatever sushi fish you like if you don't like salmon); 1medium Persian/Lebanese or Kirby cucumber, cut into 1/2-inch cubes; 1/4small red onion, thinly sliced (you can use white or yellow if you don't have the red); 1-2 Tablespoonschopped fresh chilies (I like jalapeños or serranos.); 5-10whole stems cilantro, chopped; 1 Tablespoonsoy sauce to start; 1/2 Tablespoonchili garlic paste to start (you can also use sriracha or sambal oelek); 1/2 Tablespoontoasted sesame oil; 1/2 Tablespoonfresh lemon or lime juice to start; 1/2 teaspoonsugar

Rodney Carr

Recipe

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Recipe: Appetizing Spicy Salmon Poke with Crunchy Cucumber Delicious, fresh and tasty.

Spicy Salmon Poke with Crunchy Cucumber. Great recipe for Spicy Salmon Poke with Crunchy Cucumber. We are big on raw fish Chez Robinson. While I generally prefer to have sushi out so we can enjoy a wide variety of fish, sometimes a quick and easy poke bowl at home satisfies the sushi craving without breaking the bank.

Great recipe for Spicy Salmon Poke with Crunchy Cucumber.

We are big on raw fish Chez Robinson.

While I generally prefer to have sushi out so we can enjoy a wide variety of fish, sometimes a quick and easy poke bowl at home satisfies the sushi craving without breaking the bank.

You can cook Spicy Salmon Poke with Crunchy Cucumber using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spicy Salmon Poke with Crunchy Cucumber

You need 3/4 pound of fresh raw salmon, cut into 1/2-inch cubes (you can use whatever sushi fish you like if you don't like salmon).
It’s 1 of medium Persian/Lebanese or Kirby cucumber, cut into 1/2-inch cubes.
It’s 1/4 of small red onion, thinly sliced (you can use white or yellow if you don't have the red).
You need 1-2 Tablespoons of chopped fresh chilies (I like jalapeños or serranos.).
It’s 5-10 of whole stems cilantro, chopped.
You need 1 Tablespoon of soy sauce to start.
It’s 1/2 Tablespoon of chili garlic paste to start (you can also use sriracha or sambal oelek).
You need 1/2 Tablespoon of toasted sesame oil.
Prepare 1/2 Tablespoon of fresh lemon or lime juice to start.
You need 1/2 teaspoon of sugar.

Spicy Salmon Poke with Crunchy Cucumber.

Here is how you cook it.

Ingredients of Spicy Salmon Poke with Crunchy Cucumber.

Spicy Salmon Poke with Crunchy Cucumber.

Spicy Salmon Poke with Crunchy Cucumber instructions

Combine all ingredients in large bowl and gently toss with a spoon or spatula to season evenly. Adjust seasoning if needed, toss again, and enjoy!.
Its great over plain steamed rice, or, if you prefer, seasoned sushi rice, which is made by adding seasoned sushi vinegar to your steamed rice per bottle instructions, or to taste..
Enjoy! :).

Here is how you achieve that.

Ingredients of Spicy Salmon Poke with Crunchy Cucumber.

Spicy Salmon Poke This easy Spicy Salmon Poke is a festival of textures and tastes in every bite.

With big cubes of salmon marinated in a fiery sriracha and sesame sauce, the fish is brought to life by crisp, sweet onions, crunchy tobiko, creamy avocado, and fresh cilantro.

I used my cucumber slaw as the base, then topped it with my spicy salmon, pineapple, avocado, green onion, and freshly toasted garlic.