Easiest Way to Make Appetizing FISH CURRY WITH KANGKONG (Spinach)

Easiest Way to Make Appetizing FISH CURRY WITH KANGKONG (Spinach) Delicious, fresh and tasty.

FISH CURRY WITH KANGKONG (Spinach). I served the low-carb fish curry in bowls with no rice, as rice is an unnecessary carbohydrate which generally bulks up the meal and bulks out the nutrition. By having a bowl just of the curry, we have doubled the fish and spinach we would have eaten. I remember giving up rice, and trying to get my. #fishspinachcurry #fishboilcurry #SpinachfishcurryAssamesestyle Hello Friends, in this video I have prepared fish boil with spinach.

Kangkong or water spinach can be propagated either by seeds or by cuttings.

Sow the seeds in fresh potting soil.

Kangkong or water spinach is one of the very familiar green leafy vegetables used in the South and South-East Asian cuisine.

You can have FISH CURRY WITH KANGKONG (Spinach) using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of FISH CURRY WITH KANGKONG (Spinach)

1. You need 1/2 cup of curry powder.

2. You need 3 bunch of kangkong (spinach).

3. You need 2 tbsp of red onion.

4. It’s 1 tbsp of crushed garlic.

5. You need 1 of eggplant.

6. It’s 6 small of red sili.

7. Prepare 3 medium of tilapia.

8. You need 3 cup of coconut milk.

Its gently sweet, mucilaginous, succulent leaves and stems are very much sought-after in the salads, braised and stir-fries.

Botanically this fast-growing leafy vegetable belongs.

I prefer the one with Ginger(Alle)Onion(Kande).

I have cooked this curry with Black Pomfret which is relatively easier to get here in Hyderabad, but you can cook the.

FISH CURRY WITH KANGKONG (Spinach) step by step

1. heat oil then add onions and garlic. check onions until transparent and make sure not to burn the garlic.

2. pour 2cups of coconut milk and 1/2 cup of curry powder plus the 6 red silis.

3. add fish, then fire in low heat and ensure that coconut milk is not drying up. add the remaining coconut milk..

4. once the coconut milk boils and fish is cooked, add the sliced eggplant.

5. once the eggplant is soft, lastly add the spinach until it wilted. taste and then serve.

A quick and easy Goan Fish & Spinach Curry, Coriander Rice recipe, from our authentic Indian cuisine collection.

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