How to Cook Delicious Ketchup Egg
How to Cook Delicious Ketchup Egg Delicious, fresh and tasty.
Ketchup Egg. My family never put ketchup on eggs. Our tenants had kids our age and naturally we became friends. One time I was at the tenant's apartment.
Many people ask the question: Is it normal to eat Ketchup on Eggs in America?
After much debate, we can finally give this question the answer it deserves.
The ketchup was a sort of safety, a cover-up for squeaky eggs intermingled with congealing cheese, acid and sweetness covering all flaws.
You can have Ketchup Egg using 3 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Ketchup Egg
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Prepare of eggs.
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You need of little salt.
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Prepare of Ketchup.
This is not a time for fancy, or gourmet, or homemade ketchup.
If you love eggs and ketchup, give this a try!
The ketchup thickens as it cooks and makes a nice sauce for the eggs.
Eggs are rich and fatty and benefit from a bit of salt and acid (which ketchup has).
Ketchup Egg instructions
- Crack egg and whisk it, add salt and ketchup then beat again. Fry it in a pan..
Hot sauces and salsa are popular too.
Ketchup is a table condiment or sauce.
Although original recipes used egg whites, mushrooms, oysters, grapes, mussels, or walnuts, among other ingredients.
See more ideas about Food, Ketchup, Ethnic recipes.
I have tried ketchup on eggs it is good but I haven't eaten my eggs with it since. i eat chips with ketchup also.tortilla chips, doritos.i had cheetos with ketchup today.it wasn't bad. i have never.
