How to Cook Perfect Curried Chicken and Spinach

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How to Cook Perfect Curried Chicken and Spinach
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How to Cook Perfect Curried Chicken and Spinach Delicious, fresh and tasty.

Curried Chicken and Spinach. Tender strips of chicken are cooked with spinach in a spicy cream sauce! Curry-Style Chicken and Spinach. this link is to an external site that may or may not meet accessibility guidelines. The curried chickpeas make a wonderful side dish on their own, and would pair just as well with another meat or fish.

Murg Saagwala is a popular north Indian dish where chicken pieces are cooked in mildly spiced spinach gravy.

A very healthy and nutritious dish.

This is a relatively mild tasting chicken curry.

You can have Curried Chicken and Spinach using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Curried Chicken and Spinach

  1. You need 2 lb of chicken (cooked).

  2. It’s 1 of onion (diced).

  3. You need 8 clove of garlic (minced).

  4. You need 2 tbsp of curry powder.

  5. You need 27 oz of fresh spinach.

  6. You need 2 cup of chicken broth.

  7. You need 1 cup of plain yogurt.

  8. Prepare 1 of rice (cooked-use the amt you need so all eaters to have plenty).

  9. You need 1 of salt - to taste.

It's lightly spiced with cumin, coriander and ginger.

Enjoy with freshly cooked rice and naan bread, if desired.

This is a great tasting dish that requires little work.

The curry coconut complements the flavor of spinach and you can easily include more vegetables.

Curried Chicken and Spinach step by step

  1. sauté onion and garlic until browned.

  2. add chicken, broth, and curry..

  3. Bring to a boil and add spinach..

  4. Cook until all spinach is wilted..

  5. Add 1 Cup plain yogurt (more as desired). Salt to taste. Stir well and serve over rice..

Just increase the amount of sauce slightly and add along with the bell peppers.

A wonderful way to use spinach, cooked with the chicken and flavoured with chillies and spices.

My daughter eats this so often she has muscles like Popeye–it's Mix in the yogurt and garam masala stir well to blend the yogurt with the chicken and spinach.

These super fast Curried Chickpeas with spinach are packed with flavor and nutrients, vegan, gluten-free, and filling!

When I finished cooking these Curried Chickpeas with Spinach I took a look at my notepad to make sure I had written down all the ingredients.