Recipe: Yummy Carrot sushi roll

Recipe: Yummy Carrot sushi roll Delicious, fresh and tasty.

Carrot sushi roll. Place the other vegetables on top of the carrot layer. Roll the seaweed with the veggies inside, just like a regular sushi roll. Roll the cucumber slice into a little sushi roll, starting at the filled end.

Now you're ready to roll sushi.

With your hands, raise seaweed edge and start rolling.

As you roll, apply a little pressure with your hands to tighten the roll.

You can have Carrot sushi roll using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Carrot sushi roll

1. You need 1 cup of idli batter (curd,suji,eno).

2. You need 1/2 cup of chopped Carrot.

3. It’s 2 tbs of mayonnaise.

4. You need 1 tbs of tomato sauce.

5. You need 1/2 tbs of pizza pasta sauce.

6. You need 1 pinch of sugar.

7. Prepare 1 tbs of rai.

8. It’s 1 tbs of red chilli flakes.

This video teaches you how to make pork cutlet roll at home.

If you make that salad and reserve just a bit of the dressing it makes for a yummy, fresh, and unexpected sauce for these rolls.

Maki is simply a sushi roll with fish or veggies, and rice, rolled in seaweed.

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Carrot sushi roll step by step

1. Grease non stick pan pour the idli batter and microwave for 3mintues.

2. On another hand make a sauce add mayonnaise, tomato sauce,pasta sauce,sugar mix it together.sprinkle chilli flakes and rai (rai roast in less oil)on the sheet.

3. Spread souce on sushi base and put chopped carrot and roll it nicely.

4. Refregrate for 10mintues cut in to the pieces and serve with soya souce.

Squeeze the bamboo mat around the roll as you go to ensure a tight sushi roll.

Sushi Rice - Short fiber rice mixed with sushi vinegar.

Tobiko - Flying fish roe (fish eggs).

Yamagobo - Pickled burdok root (Looks like carrots) Kani kama - Real crab meat that is served cooked; Unagi - Grilled Eel with teriyaki sauce Kaiware - Sprouts from daikon radish seeds.

Masago - Capelin roe (fish eggs).