Easiest Way to Make Tasty Jays ez spinach and artichoke dip

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Easiest Way to Make Tasty Jays ez spinach and artichoke dip
Page content

Easiest Way to Make Tasty Jays ez spinach and artichoke dip Delicious, fresh and tasty.

Jays ez spinach and artichoke dip. Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite!

It's just so easy and amazingly delicious!

This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!

This version is oven baked and incredibly easy to make.

You can cook Jays ez spinach and artichoke dip using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Jays ez spinach and artichoke dip

  1. Prepare 2 tbsp of butter.

  2. You need 1 can of artichoke hearts.

  3. You need 1 of onion powder.

  4. You need 1 of garlic powder.

  5. You need 1 of garlic salt.

  6. Prepare 2 of jars Alfredo.sauce.

  7. It’s 1 bag of frozen spinach.

  8. Prepare 3 cup of shredded mozzarella (more or less for desired consistency).

There's a reason spinach and artichoke dip is a party staple — not only is it irresistibly delicious but it's also incredibly easy to make.

Learn how to make spinach artichoke dip the easy way with this crock pot spinach artichoke dip recipe!

It only takes a few minutes to prep in the slow cooker, and it's the perfect easy appetizer recipe.

This easy Spinach and Artichoke Dip recipe from Delish.com is the perfect party food to serve your guests.

Jays ez spinach and artichoke dip instructions

  1. heat butter on stove.

  2. while butter melts drain artichoke hearts and cut into pieces..

  3. add to pot with melted butter and cook for a minute or two.

  4. add onion powder garlic salt and garlic powder (I dont ever measure, add to taste).

  5. pour in Alfredo sauce and let simmer stirring occasionally.

  6. once Alfredo sauce is simmering add in frozen spinach stir until spinach is defrosted and incorporated well with sauce.

  7. return to simmer then add desired amount of cheese. mix until melted..

  8. serve warm with tostadas (corn chips) or warm tortillas. hope you enjoy my easy but good dip!.

Here at Delish, we're kind of dip experts.

I used extra cheese, extra artichoke, and "thin sliced" chicken breasts.

I seasoned the chicken with poultry magic seasoning, salt, and pepper.

There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS!

It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a few minutes to prepare.