Easiest Way to Make Delicious Masaledar lacha paratha

Easiest Way to Make Delicious Masaledar lacha paratha Delicious, fresh and tasty.

Masaledar lacha paratha. Lachha paratha is an easy paratha to make. I usually make the lachha parathas using this technique and one more technique. however, i personally like kerala paratha compared to lachha paratha. probably, because it is more flaky, crispy and fluffy. furthermore, it is also very popularly served in many restaurants in my home. Lacha paratha is one of the famous recipe of North India.

Lachha paratha turned out flaky and we enjoyed with Palak kofta Gravy.

An assortment of chopped vegetables and spices are stuffed into the paratha and cooked until done.

Masaledar Parathe recipe - How to make Masaledar Parathe.

You can have Masaledar lacha paratha using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Masaledar lacha paratha

1. Prepare 1/2 cup of maida or atta.

2. It’s As required of Water.

3. Prepare Pinch of salt.

4. It’s Pinch of red chilli powder.

5. It’s Pinch of black pepper.

6. It’s Pinch of garam masala.

7. You need Pinch of chat masala.

8. It’s Pinch of ajwain.

9. It’s Pinch of kasuri methi.

10. You need Pinch of fennel seeds.

11. Prepare Pinch of dhania powder.

Lachha paratha recipe - a popular layered paratha recipe from north Indian often also known as lachedar paratha or paratwala paratha.

This crispy multi layered Punjabi lachha paratha is made.

Lacha or Lachedar paratha recipe is a popular Pakistani snack enjoyed with evening tea or doodh Many Pakistani women lack the trick of making lachha paratha therefore KFoods.com is sharing it's.

Recipe with video instructions: Lacha Paratha is a multi layered shallow fried north Indian flatbread and the perfect side dish to your favourite curried food!

Masaledar lacha paratha step by step

1. 1stly make a dough with a pinch of salt and leave it for 15min rest..

2. Take a boll from th dough and make a chapati..

3. Spread ghee on it and sprinkle all th masala..

4. Thn fold th layer one by one and turn it into round shape..

5. Thn make a chapati with lite hands..

6. Put it on tawa cook from both th sides with th help of ghee..

7. Ready to serve..

Masala paratha - soft and little flaky, square shaped Indian flat-bread made with whole wheat flour and some spice powders.

Lacha Paratha is whole wheat layered flat bread.

Lacha Paratha is a treat with any meal and can be served with any gravy base dish of your choice.

Lacha Paratha is a layered paratha made with whole wheat flour.

It is very easy to prepare and tastes very delicious.