Recipe: Perfect Aloo Paratha

Recipe: Perfect Aloo Paratha Delicious, fresh and tasty.

Aloo Paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling.

This paratha is best I am quite happy to share this recipe of aloo paratha with you guys.

You can have Aloo Paratha using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients of Aloo Paratha

1. Prepare 1 cup of wheat flour.

2. It’s 1/2 cup of water.

3. Prepare 3 of potatoes.

4. Prepare 2 tablespoon of oil.

5. It’s 1 teaspoon of cumin seeds.

6. It’s As needed of Small bunch of curry leaves.

7. It’s 1 inch of ginger.

8. Prepare 1 of onion.

9. You need 2-3 of green chillies.

10. It’s 1 teaspoon of aniseed powder.

11. Prepare 2 teaspoon of coriander powder.

12. Prepare 1 teaspoon of cumin powder.

13. Prepare 1 teaspoon of Chaat masala.

14. Prepare to taste of Salt.

15. Prepare As needed of Oil to fry.

Actually more than happy, I am.

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Parathas are made plain or variety of different fillings, but potato filling is most popular.

This delicious Aloo Paratha is very.

Aloo Paratha step by step

1. Boil potatoes, peel and mash them. Chop green chillies, onion, ginger and curry leaves..

2. Mix wheat flour and water and make dough. Keep aside..

3. Heat oil in a pan, add cumin seeds, when crackle add curry leaves, chopped onion ginger and green chillies..

4. Sauté for a minute..

5. Now add cumin powder, aniseed powder, cumin powder and chaat masala..

6. Now add salt, mashed potatoes and mix well. Keep aside to cool..

7. Make four balls of dough and divide potatoes mixture in 4 portion and make balls of it to. Now roll dough to make small circle and put potatoes mixture on it, gather circle to make stuffed ball..

8. Now roll stuffed ball to make circle of 6-7 inches. Now heat tawa put paratha on it and cook on both sides and fry them using oil..

9. Serve hot with butter, mango pickle and curd..

Aloo paratha is a north Indian breakfast, made with a potato stuffing and generous butter.

For me Aloo paratha means it has to be thin and soft, with the stuffing blended well with the dough. aloo paratha recipe is a whole wheat aloo paratha which is a popular Punjabi breakfast recipe.

To make aloo paratha, first knead a semi-stiff dough.

For stuffing, heat ghee in a pan add cumin seeds.

Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.