Easiest Way to Prepare Appetizing Big potato stuff Parantha aloo ka paratha

Easiest Way to Prepare Appetizing Big potato stuff Parantha aloo ka paratha Delicious, fresh and tasty.

Big potato stuff Parantha aloo ka paratha. Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. This delicious Punjabi aloo paratha is one of the most loved breakfast at my place.

Potato Stuffed Parantha is a recipe commonly made in Punjab and Uttar Pradesh.

Potato Stuffed Parantha is the best option to eat in the chilled winter's morning as a Potato Stuffed Parantha are ready.

Serve them with coriander chutney, matar jhol recipe and curd.

You can cook Big potato stuff Parantha aloo ka paratha using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Big potato stuff Parantha aloo ka paratha

1. You need of Paratha stuffing.

2. You need 6 of boiled potatoes.

3. It’s 1 tsp of cumin seeds powder.

4. It’s 1 tsp of red chilli powder.

5. It’s 1 tsp of garam masala powder.

6. You need 1 pinch of hing/asafoetida.

7. You need To taste of Salt.

8. You need 2 tbsp of coriander leaves chopped.

9. You need of For paratha dough.

10. Prepare 1 cup of wheat flour.

11. Prepare 1/2 cup of refined flour.

12. Prepare 2 tbsp of semolina.

13. Prepare Pinch of salt.

14. You need 2 tsp of oil.

15. It’s as needed of Water.

Extremely popular with North Indians, these Aaloo Paratha are best eaten with chilled yogurt and your favorite pickle or chutney.

Just gather up the filling and either keep aside or try to put it back into the paratha and pinch the dough to seal.

Also, if you're just starting out with Aaloo Parathas, do not worry.

Aloo paratha is a popular Indian breakfast flatbread stuffed with spicy potatoes.

Big potato stuff Parantha aloo ka paratha instructions

1. Assalamualaikum, Take a bowl add boil potatoes,then mashed potatoes all together,then add all spices & coriander leaf mix well keep aside,.

2. Now,take a bowl add wheat flour,plain flour,semolina,salt,oil mix well together then add water as needed,then kheaded a soft dough,now,take a little dough make a round ball then flat the dough ball,now add potato stuffing,.

3. Then rolling a Parantha,now heat a Tawa add stuff paratha,then shallow fry the paratha,.

4. Now,ready to serve with lassi and chutney..

Learn to make Aloo Paratha and Tandoori Aloo Paratha with a video tutorial.

Punjabi Aloo Paratha is very famous North Indian Style stuffed flatbread.

This so addictive and appealing paratha has a spiced potato filling.

Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.

Contrary to popular belief, Punjabi aloo paratha can be easily prepared at home as this recipe uses ingredients that are found in every Indian kitchen.