How to Prepare Delicious Dal spinach

How to Prepare Delicious Dal spinach Delicious, fresh and tasty.

Dal spinach. Dal palak recipe or spinach dal with stovetop & instant pot instructions. Dal refers to lentils and palak to spinach. Dal palak is nothing but lentils cooked with spinach & tempered with basic Indian spices.

I have adapted this dal palak recipe from a friend who would make sumptuous food.

Simple Spinach Dal is healthy, wholesome, vegan and good for you.

Serve it with steamed rice for a Spinach dal can me made using lot of lentils.

You can cook Dal spinach using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Dal spinach

1. It’s 1 cup of Moong dal.

2. You need of Spinach.

3. You need 1/2 tsp of Cumin seeds.

4. Prepare of Dry red chilli 2nos.

5. It’s 2 of Garlic.

6. You need 1/2 of Onion.

7. Prepare 1 of Tomato.

8. Prepare 1/2 tsp of Termeric powder.

9. Prepare of Salt.

10. You need of Oil.

Like you can make it with masoor dal (red lentils) or.

Healthy yellow lentils prepared with fresh spinach leaves and spices, Dal Palak Recipe with Spinach & Dal, One-Pot Spinach Dal, Dal Palak, Spinach.

Dal Palak or Spinach Dal is a very simple yet delicious Indian dish made with lentils, spinach, and seasoned with few spices.

Learn how to make this flavorful dal palak curry, North Indian style with this.

Dal spinach instructions

1. Heat oil, once it heated add cumin, red chill roast after add onion and tomato.cook until its gets soft..

2. Another side of the stove, boil the water add a little bit of cumin seeds and spinch.after 5min. Turn off the heat..

3. Aside, cook moong dal in the pessure cooker. Make 2whistle..

4. Now, add moong dal and spinach to the (step1) process..

5. Ready to eat with chappathi, poori, white rice.

This very healthy and totally delicious dal is quick to make and comforting to eat.

Team it with rice or chapati or enjoy it as a bowl full of lentil soup!

This creamy spinach dal is packed with vibrant spices and bursting with flavor.

The best part: it cooks up in one pot and is easy enough for a weeknight dinner!

How to make Spinach Dal in Instant Pot?