Recipe: Tasty Tamarind Lollipop/ Candy
Recipe: Tasty Tamarind Lollipop/ Candy Delicious, fresh and tasty.
Tamarind Lollipop/ Candy. How candy and lollipops are made. Imli Toffee (Tamarind candy) Recipe By Food Fusion. Today's video is about "Tamarind Candy Lollipop", I hope you like this video.
The tamarind is best described as sweet and sour in taste, and is high in tartaric acid, sugar, B We have the most popular candies made from tamarind.
There are various snack forms: sweet, soft.
This video is about Homemade Imli Lollipop.
You can have Tamarind Lollipop/ Candy using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Tamarind Lollipop/ Candy
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It’s of lemon sized Tamarind.
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You need of Cardamom.
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You need of Cumin seeds.
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You need of Black pepper.
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Prepare of Curry leaves.
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It’s of garlic cloves.
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Prepare of jaggery powder.
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You need of Crystal salt.
It is made of tamarind, jaggery, Rock salt and Red Chilli powder.
This tastes little sour, sweet, hot and salty.
Tamarind is a popular ingredient in Mexico and is heavily used in their candies.
The zesty flavor of tamarind works wonders with the sweetness of candy or even with the tartness of chamoy and chilies. ⬇ Download tamarind candy - stock images and photos in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images.
Tamarind Lollipop/ Candy step by step
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Use mortar and pestle or traditional stone piece to smash all the ingredients mentioned in the list..
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Make small round balls and use stick as shown in the picture..
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Yummy tangy spicy tasty tamarind lollipops are ready.
The Best Tamarind Candy Recipes on Yummly
Tamarind Candy Or Imli Ki Goli, Tamarind Candy, Sampalok Candy.
Imli Pop or Desi version of Tamarind candy is an age-old traditional spicy sour treat made with fresh tamarind, jaggery, chilli and curry leaves.
Tamarind is a pod-like fruit known for its sweet and sour taste.
Younger tamarind fruit is used as a souring ingredient in the Philippine dish sinigang.
