Easiest Way to Cook Appetizing Tamarind(ukwaju)& herbal tea

Easiest Way to Cook Appetizing Tamarind(ukwaju)& herbal tea Delicious, fresh and tasty.

Tamarind(ukwaju)& herbal tea. Ukwaju / Tamarind sauce is one of the signature dishes of the Kenyan Coast. Since I had some Ukwaju (tamarind) sitting pretty in the fridge, I decided to incorporate it into the marinade; and that has been one of the best cooking decisions I have made in a long time! See great recipes for Tamarind chutney/ukwaju too!

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Tamarind (Tamarindus indica) is a leguminous tree (family Fabaceae) bearing edible fruit that is indigenous to tropical Africa.

You can have Tamarind(ukwaju)& herbal tea using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tamarind(ukwaju)& herbal tea

1. Prepare of tamarind.

2. It’s of mint leaves.

3. It’s of chopped lemongrass.

4. You need of teaspoonful cinnamon.

5. It’s of I stalk of rosemary.

6. Prepare of water.

7. Prepare of teaspoonful sugar.

How Tamarind is effective for various diseases is listed in repertory format.

Names of Tamarind in Click on the link and download.

Tamarind Herb Uses, Benefits, Cures, Side.

Ukwaju (Swahili for Tamarind) is a start up company that hand-make organic tamarind sauce.

Tamarind(ukwaju)& herbal tea instructions

1. To the sufuria add the water,sugar,Cinnamon and tamarind.

2. Let them boil for about 10mins with occasional stirring.

3. Add the rosemary,lemongrass&mint and leave them to simmer for 5minutes.

4. Stir and sieve your tea then serve hot with some cookies(optional).

The creative direction for the project is inspired by Развернуть.

See more ideas about Tamarind sauce, Tamarind, Recipes.

In India, tamarind chutney is very popular.

Tamarind is also used in jams, sweetened drinks, blended in drinks etc.

It is a constituent of Worcestershire sauce and HP sauce, a brown sauce produced in.