How to Cook Appetizing Simple tamarind rice
How to Cook Appetizing Simple tamarind rice Delicious, fresh and tasty.
Simple tamarind rice. This video shows how to prepare Tamarind Rice in a simple way. This can be made at short notice and tastes just as good. It also serves as an ideal lunchbox.
This is a traditional South Indian Tamil Brahmin recipe.
Tamarind in this dish gives a tangy and sour flavor.
Puliyogare is a simple tamarind rice made by tempering precooked rice with spicy tamarind paste.
You can have Simple tamarind rice using 12 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Simple tamarind rice
-
It’s of Thick Tamarind paste(as per taste).
-
It’s of Rice cooked.
-
It’s of Oil.
-
You need of Jeera.
-
You need of Mustard seeds.
-
You need of Chana dhal.
-
It’s of Ground nuts.
-
You need of Salt.
-
Prepare of Green mirchi or red mirchi.
-
You need of Turmeric powder.
-
Prepare of sugar.
-
It’s of Coriander, curry leaves (optional).
This tamarind rice is very flavorful and tastes spicy, slightly sweet & sour.
Tamarind rice is a popular dish of South India.
This is a traditional South Indian Tamil Brahmin All it takes is a simple click on the "pin it" "like," "share," "tweet," or Google+ buttons below the post.
The tamarind rice is simple and also tastes very good.
Simple tamarind rice instructions
- Take a cup of cooked rice, to it add tamarind paste and salt as per your taste. Now start preparing tadka. Heat oil and start dropping ground nuts(1/4th cup) first, Chanadal, curry leaves if you wish to add, mirchi only 2, jeera, mustard seeds, 1/2 spoon turmeric. Now ur tadka is done. Add this hot tadka on to rice to and mix it well. Check salt and tamarind. If you feel not sufficient please add them accordingly. If you feel jyada hogaya, please add some more cooked rice..
In this recipetamarind pulp is cooked and The tamarind rice makes a great picnic meal and also preferred during to be taken during travel.
Tamarind rice recipe - One of the best, delicious South Indian rice preparations.
I have dry roasted the spices and ground to make fresh masala powder.
Home » RICE VARIETIES » Puliyodharai recipe, Puliyogare,Tamarind rice.
It is simple but the perungayam (hing/ asafoetida) flavour along with the other ingredients smells just perfect.
