Recipe: Yummy Aloo ka paratha

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Recipe: Yummy Aloo ka paratha
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Recipe: Yummy Aloo ka paratha Delicious, fresh and tasty.

Aloo ka paratha. Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt) or boondi raita. You can also serve aloo ka paratha with dal makhani or chana masala.

Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling.

I have been gorging on parathas for the last few months.

Yes that with gajar ka halwa - the ultimate winter dessert in.

You can cook Aloo ka paratha using 13 ingredients and 12 steps. Here is how you cook it.

Ingredients of Aloo ka paratha

  1. Prepare 2 cup of wheat flour.

  2. It’s 3/4 tsp of salt.

  3. Prepare 1 Tbsp of oil.

  4. You need 3/4 cup of water(to kneak the flowers.

  5. Prepare 1/2 cup of milk.

  6. You need 4 of potatoes.

  7. Prepare 3 inch of ginger.

  8. Prepare 3 of green chilli.

  9. You need 1 of medium Onion.

  10. It’s 1 Tsp of salt.

  11. You need 1 tsp of chaat masala.

  12. It’s 1/2 cup of coriander leaves.

  13. You need of Oil butter ghee for roasting.

Aloo paratha is a traditional North Indian dish.

Watch the video on how to make the Punjabi aloo paratha.

Here is a step-by-step procedure having images..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in.

Are you wondering how to make Aloo ka Paratha at home?

Aloo ka paratha instructions

  1. Sub se pelay aap dough ko gond ley water or milk mila kar dough ko thora soft gondna hai.

  2. Jub dough ko gond lo tu phir is ko 15 minute rest ke liay rakh dain.

  3. Phir boil aloo ko mash kar lain or onion ko chopped kaat lainor garlic ko bhi bareek chopped kar lain green chilli bhi kaat lain.

  4. Phir aap mashed potato mein sub masalay add kar dain or green chilli onion garlick bhi add kar ke mix kar lain.

  5. Phir do dough ke ball bnaein small size kay phir aik ball ko beal kar thora si bari roti bana lain dosra ball bhi esay hi beal lay.

  6. Phir aik roti main aloo ki stuffing karein dosri roti is ke oper rakh dain.

  7. Phir thora sa press karin agar zarorat parey tj dry wheat flour thora sa oper laga lain.

  8. Phir is ko beal kar thori bari roti bana lain phir is ko pehlay se gram pan mein dal dain.

  9. Phir roti ki aik side thori pak jaein tu dori side change karein phir is ke oper ghee laga dain main aik tbsp lagati hoon.

  10. Phir oil wali side ki roti ki side change karein dosri side pay phir tbsp ghee laga lain.

  11. Pehlay wali side ka colour a giya ho ga dosri wali ka colour jub aaiy tu paratha redy hai.

  12. Is ko aap podenay ki cutni ke sath graam graam paratha enjoy karein.

Follow this easy Aloo Paratha recipe to make the perfect parathas.

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Aloo Paratha is extremely easy to make.

Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.