How to Make Delicious Qeema paratha

How to Make Delicious Qeema paratha Delicious, fresh and tasty.
Qeema paratha. Keema Paratha - By VahChef @ VahRehVah.com. Смотреть позже. Qeema Paratha is a traditional recipe of Pakistan. It is a very tasty and healthy recipe.
Take a pan cook both the sides with butter or ghee.
Now keema paratha is ready to serve.
Masala kheema (also known as keema or qeema) is a spicy minced meat and paratha is a popular Indian flatbread.
You can have Qeema paratha using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Qeema paratha
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Prepare 1 cup of flour.
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Prepare to taste of Salt.
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It’s of Pani as required.
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You need 2 tbsp of Oil.
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It’s 1 cup of cook Qeema.
The two come together in this simple recipe.
Stuffed Keema Paratha is a crispy North Indian delicacy which can be loved by several mutton lovers all over the world.
This stuffed paratha delight is stuffed with garlic. perfectly made keema paratha.yumm.
Hiya, I just wanted to know how long this keema paratha will take to cook as I am cooking this on school on Monday.
Qeema paratha step by step
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Sab se phely atta ghond lein salt Dal ke.
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10 minutes ke liye oil laga Kar Rakh dein.
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Than roti bel lein qeeme ki layer lagaein.
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Than ek or roti bel ke oper Rakh Kar corner sel Kar lein.
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Tawa man Achi tarha sekh lein.
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Mazadar qeema parantha ready hy.
Make Keema paratha with this perfect filling and a paratha recipe to go with Qeema mein dahi,tandoori masala,haldee powder,lal mirch powder,namak,adrak lehsan paste aur.
Mutton Keema paratha recipe is a hit in my home.
It is nothing but a simple paratha stuffed with mutton keema and rolled into a disc before shallow frying on a tava.
Keema Paratha is and Indian bread Stuffed with minced beef.
There are many versions of Keema Paratha, but I kept this version light and as always saved all the flavors.