Recipe: Appetizing Dabeli stuffed mini parathas

Recipe: Appetizing Dabeli stuffed mini parathas Delicious, fresh and tasty.

Dabeli stuffed mini parathas. Mini Foodkey is a channel to share healthy and delicious food recipe in a traditional village style. We also cook continental, Italian, and Indian foods. Egg Paratha with Egg Gravey is one of the famous food in India.

We are sure that they will love it #HappyCookingToYou Mini.

Dabeli is also called as kutchi dabeli or kachchhi dabeli or kacchi dabeli.

Dabeli -Pav buns stuffed with spicy mashed potato and peanut, pomegranate pearls topping -A very popular street food from Gujarat.

You can cook Dabeli stuffed mini parathas using 19 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Dabeli stuffed mini parathas

1. It’s of To make parathas.

2. You need 1 Cup of Wheat Flour.

3. Prepare to taste of salt.

4. Prepare as needed of oil.

5. It’s of To make Dabeli stuffing.

6. It’s 2 tbsp of kutchhi dabeli masala.

7. It’s 2 tbsp of Roasted peeled peanuts.

8. It’s 2 tbsp of Coriander leaves.

9. You need 4 of boiled peeled mashed potatoes.

10. You need to taste of Salt.

11. Prepare 3-4 tbsp of tamarind dates sweet chutney.

12. Prepare 1 tbsp of oil.

13. Prepare 2 tbsp of chopped onion.

14. Prepare of Other ingredients.

15. It’s as needed of Bhel sev.

16. Prepare 1/2 cup of Masala peanuts or Roasted peanuts.

17. You need 1/2 cup of Sweet chutney.

18. It’s As needed of Garlic chutney.

19. You need as needed of Chopped onions.

A wide variety of stuffed paratha machine options are available to you, such as local service location, condition, and applicable industries.

Dabeli is a popular street food of Gujarat.

It looks like a burger but the taste is totally different.

Put all the spices excluding red chilli in a heated pan and roast till it turns light brown. dabeli recipe, how to make dabeli, kutchi dabeli recipe, kacchi dabeli with detailed step by step photos and video.

Dabeli stuffed mini parathas instructions

1. First let us knead a dough for parathas.Take Wheat Flour in a mixing bowl.Add salt and oil 1 tbsp.Add water as needed to knead little tight dough fir parathas.apply oil and let it rest for 15 min.Mean while, peel potatoes,mash it.In a pan Heat 1 tbsp oil.Add 3-4 tbsp tamarind dates chutney and daabeli masala 2 tbsp.saute for 1 min.Add mashed potatoes.Mix well.Add salt,chopped onions 2 tbsp,Roasted peanuts 2 tbsp and Coriander leaves..stirr well to mix everything..

2. Dabeli masala stuffing is ready.Now knead the dough.Make small portions for making mini parathas.roll small parathas.Heat a pan and Roast parathas on Medium flame.Apply oil to Roast till golden brown on both sides.Now lower the flame.Apply sweet Chutney and garlic chutney (optional) on parathas.spread dabeli masala on half portion evenly.Fold it over and Roast it..

3. In a Plate take bhel sev.Coat the parathas on masala side with sev.Place all dabeli stuffed mini parathas in a plate.garnish with chopped onion,Coriander leaves and Sev..

4. In small plate serve sweet chutney,chopped onion, masala/roasted peanuts.serve this along with mini parathas..

Dabeli or Kacchi Dabeli is a spicy potato The term "Dabeli" in Gujarati stands for pressed which resembles to the potato mixture being stuffed in the pav and then the pav cooked on a tava.

A great new lunch box recipe for you.

Make these mini stuffed parathas for your kids lunch box.

We are sure that they will love it #HappyCookingToYou.

Dabeli/ Kutchi Dabeli ( Dinner rolls stuffed with a spiced, sweet and tangy potato mixture).