Recipe: Tasty Guj Spoon Turiya patra nu shak

Mildred Jimenez
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Recipe: Tasty Guj Spoon Turiya patra nu shak
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Recipe: Tasty Guj Spoon Turiya patra nu shak Delicious, fresh and tasty.

Guj Spoon Turiya patra nu shak. Turai patra sabji is a gujrati traditional dish which is everybody's favourite and can be serve in parties,function etc so do try turai patra sabji at home. Turiya patra shaak features an unusual combination of ridge gourd and paatra. In Gujarati tradition, turiya patra nu shaak is a must-serve item for weddings held in Gujarat.

You can make patra at home also.

Turiya Patra Nu Shak is ready.

Serve it with Roti, Paratha or Puri.

You can have Guj Spoon Turiya patra nu shak using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Guj Spoon Turiya patra nu shak

  1. It’s 500 grams of Turiya.

  2. It’s 250 grams of Besan.

  3. You need 3 of Alvipan (Alvi leaves).

  4. It’s 2 tsp of Adarak lahsun and hari mirch.

  5. It’s 3 tbsp of Oil.

  6. Prepare as per taste of Salt.

  7. Prepare 1 tsp of Lemon juice.

  8. You need 1 tsp of sugar.

  9. Prepare pinch of Haldi.

  10. Prepare pinch of Baking soda.

  11. It’s 1 tsp of Lal mirch powder.

  12. Prepare 1 tsp of Dhaniya powder.

  13. Prepare 1/2 tsp of mustard seeds.

  14. It’s pinch of Hing.

  15. Prepare as required of Fresh Coriander for garnishing.

Some More Gujarati Curry Recipe -.

Turiya Patra Nu Shaak - Wedding Menu Style-My favorite combination.

Turiya patra nu shak. turiya patra nu shaak recipe

Turiya Patra Nu Shaak - Wedding Menu Style-My favorite combination. Нажми для просмотра. Описание отсутсвует. #turiyapatranushak લગન્પ્રસંગ માં બનતું તુરીયા પાતરા નું શાક

Guj Spoon Turiya patra nu shak instructions

  1. Take turaiya or turai cut and wash cut in pieces keep aside now for patra take a bowl add besan make dough with ginger garlic and chilli paste, salt haldi baking soda, Lemon juice, sugar garam masala now clean and wash alvi leaves spread besan ghol on light green part of the leaves filled it tightly and roll it.

  2. See dark green part of leaves on upper side.

  3. Put oil in pan add mustard seeds, hing and chopped lahsun add turai stir it add salt haldi Lal Mirchi powder again stir and add Water 1st boil add patra cover lid for 5 to 7 mins check it now add dhaniya powder and some red chilli powder stir it and ready to serve garnish with fresh Coriander..

Turiya patra nu shak. Нажми для просмотра. Описание отсутсвует.

Turiya Patra Nu Shaak - Wedding Menu Style-My favorite combination.

It may sound like an. તુરીયા અને પાતરા નું શાક બનાવની રીત

Gujarati Turiya Patra nu Shak easy and quick recipe.

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