Recipe: Perfect Khoya ki meethi Gujiya

Recipe: Perfect Khoya ki meethi Gujiya Delicious, fresh and tasty.
Khoya ki meethi Gujiya. Gujiya (गुजिया),(also called gujhia, perukiya) is a sweet dumpling made with suji or Maida flour wheat flour and stuffed with khoya. This time make mawa stuffed gujiya or dry fruits stuffed gujiya on the festival of Holi along with the traditional fried Gujiya. Gujiya is a traditional Indian sweet often made during the festival of Holi.
Mawa gujiya - gujiya stuffed with sweet mawa and dry fruits ,a holi special sweet preparation.
Add sugar, nuts, poppy seeds, coconut and cardamom powder in the khoya(mawa) and mix well.
Mawa ki Gujiya - Khoya Gujhiya Recipe in Microwave.
You can have Khoya ki meethi Gujiya using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Khoya ki meethi Gujiya
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You need 3 cup of maida,.
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You need 100 gm of khoya,.
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Prepare 1 cup of pisee cheeni,.
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Prepare 1/2 cup of kaju,badam, kishmish (kaju, badam ko tukdo me Kat lijiye.
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You need 1/2 cup of nariyal ka burada,.
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Prepare 1 of tbps pisi ilayachi,.
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It’s of Talne ke liye tail,.
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Prepare of Chashni(4cup cheeni, 4cup Pani) 2 tar ki chashni bana lijiye.
Ganesh Chaturthi Special Hi everybody, Ganesh Chaturthi is round the corner and on this occasion we have prepared a must have Ganesh Chaturthi Special sweet i.e.
Watch the video and share your views with us.
Gujiya (Indian Sweet Dish) - Think of Holi and the first sweet that comes to mind is the gujiya.
Its one of the best among Indian sweets and its also called karanji.
Khoya ki meethi Gujiya instructions
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Filing_ filing banane ke liye kadai me thoda sa Desi ghee Dal dijiye isme khoya, badam, kaju, kishmish, ilayachi powder, 1cup pisi cheeni Dal ke bhun lijiye, filing taiyar he..
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Maide me 1/2cup ghee Dal ke maida gunth lijiye, bad me gunthe huye maide ko chote chote hisso me bant lijiye, her hisse ko gol akar de kar choti roti me bel lijiye, ab beli huyi roti me filing bhariye Aur Gujiya ka akar de dijiye, sabhi Gujiya isi tarah taiyar kar lijiye,.
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Kadai me tail garam kijiye Aur midium low par aik bar me 5 Gujiya tal lijiye, Gujiya halki sunhari hone lage to plate me nikal lijiye, is tarah sari Gujiya tal lijiye, iske bad chashni me Gujiya Dal dijiye thodi bad Gujiya plate me nikal dijiye, thandi ho Jaye to air tight dabbe me rakh lijiye, taiyar he khoye ki meethi Gujiya, khud bhi khaiye Aur khilaiye..
For centuries; families in north India have enjoyed this fried sugary sweet with a maida coating and filled with khoya, almonds, coconut, raisins.
Gujiya is a traditional sweet made with fresh coconut.
With time it has just got even more luxurious! mawa gujia is a famous Indian mithai most often made during Holi and Diwali.
Learn how to make khoya karanji.
Gujiya is a traditional sweet made with fresh coconut.