Easiest Way to Cook Appetizing Spinach Pie

Easiest Way to Cook Appetizing Spinach Pie Delicious, fresh and tasty.
Spinach Pie. This is my first time making this Spinach Pie or Spanakopita. Next time I will skip that middle layer of fillo dough and add more. Spanakopita is a popular Greek spinach and feta pie that makes a great vegetarian meal option.
Sharing a recipe for Greek Spinach Pie.
This is a twist on traditional Greek Spanakopita with added onion and three cheeses.
Spanakopita (Greek spinach pie) is one of the most popular Greek dishes, that is known and loved To prepare an authentic spanakopita recipe, feta cheese is crumbled and mixed with spinach into a.
You can cook Spinach Pie using 16 ingredients and 6 steps. Here is how you cook it.
Ingredients of Spinach Pie
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Prepare 2 of deep dish pie crust.
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It’s 15 Oz of Ricotta cheese.
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You need 3/4 Cup of Parmesan and cheese.
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Prepare 1 1/2 cup of shredded Mozzarella cheese (extra for topping).
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Prepare 3 of whisked eggs.
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It’s 1/2 cup of heavy cream.
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Prepare 3 tbs of flour.
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It’s 1 tbs of coconut oil.
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Prepare 10 oz of package Spinach chopped.
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Prepare 2 tbs of coconut oil.
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Prepare 1 lb of Italian sausage (skinless).
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You need 1/2 cup of seasoning blend (onions, peppers, celery).
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It’s 1 1/2 tbs of Minced garlic.
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Prepare 2 tsp of garlic powder.
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You need 2 tsp of creole seasoning.
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Prepare Dash of cayenne (optional for added spice).
Ricotta and Spinach Pie Casseroles et claviers.
Sunflower Spinach Pie Diary of a Homemaker.
Pour the spinach mixture into the middle of the phyllo and neatly fold the edges up and over the top to seal in the filling.
A delicious phyllo pie recipe made with spinach and feta cheese, spanakopita is a classic Greek favorite that can be an appetizer, side dish, or meal.
Spinach Pie instructions
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Preheat oven to 375.
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Put oil in skillet to brown sausage. Add creole seasoning if desired. Make sure to get it to a fine mince. After its fairly brown add seasoning blend and garlic. Saute till done..
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In a large mixing bowl mix cheeses well. Then add eggs, cream, and other spices and flour. Mix well..
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Add meat, veggies and spinach. Mix well. If your spinach is frozen or wet squeeze out access moisture first..
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Place mixture in deep dish pie crusts..
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Bake at 375 for 30 mins. Remove from oven and top with Mozzarella. Bake an additional 15 mins. Carefully Broil to brown the cheese if desired. Careful not to over brown crust. Allow to cool a little before serving. Enjoy!.
To a bowl, add the ricotta, chopped frozen spinach, feta cheese, chopped green onion, beaten eggs, dill, and.
The spinach filling in these fatayer, inspired by a recipe from Palestinian-born baker Maha Ziadeh, isn't flavored with feta, as it is in the more common Greek spinach pies.
Making this Greek spinach pastry in pie-form is easier than you think.
Rather than having to fold it up like a perfect sealed package, the more folds and wrinkles you create as you bundle this up, the.
In a large skillet Layers of flaky phyllo dough paired with smooth and flavorful spinach-feta filling, make this Spanakopita (Traditional Greek Spinach Pie) a.