How to Cook Yummy Restaurant style Chicken leg pieces gravy..!

How to Cook Yummy Restaurant style Chicken leg pieces gravy..! Delicious, fresh and tasty.

Restaurant style Chicken leg pieces gravy..!. Chicken leg piece gravy recipe restaurant style is very delicious food. Here I make chicken leg piece curry restaurant style. To bring the hotel or restaurant recipes making procedure, we came up with this idea to upload these kinds of videos in our mana vantillu cooking channel.

Very simple,tasty and spicy chicken leg fry restaurant style recipe with step by step instructions.for the detailed text and video versions of the recipe. add the chicken legs and coat them well with the marinade. keep the marinade in the refrigerator overnight. on the next day,add fried onion paste mix.

Chicken Leg Piece, also known as Chicken Leg Bis, is a catchphrase used by Indian TikToker Ulhas Kamathe before he bites into a cooked chicken leg.

Med style chicken with basil and olives.

You can have Restaurant style Chicken leg pieces gravy..! using 21 ingredients and 6 steps. Here is how you cook that.

Ingredients of Restaurant style Chicken leg pieces gravy..!

1. You need of Chicken leg pieces 6-8.

2. It’s of medium size onions.

3. You need of curd.

4. It’s of cashews (kaju).

5. Prepare of Orange red food colour.

6. It’s of butter.

7. You need of dry roasted & crushed kasuri methi.

8. It’s of Lime juice.

9. You need of Coriander leaves & mint leaves for garnishing.

10. Prepare of Salt as per taste.

11. You need of Turmeric powder.

12. It’s of Red chilli powder.

13. You need of tandoori masala powder.

14. Prepare of Green chili’s.

15. Prepare of Ginger garlic paste.

16. You need of cinnamon stick.

17. You need of black cardamom.

18. It’s of cloves.

19. Prepare of cumin seeds (zeera).

20. Prepare of cardamoms green.

21. Prepare of Oil for cooking.

This Copycat KFC Style Gravy is the best thing that you can put on your favorite fried chicken.

This gravy recipe that we have here works well with fried chicken and mashed potatoes.

If you are one of those who think that gravy is some kind of soup, slurping this or mixing it with rice will work too.

Sweet & Spicy Roasted Chicken Legs - Mrs Happy Homemaker.

Restaurant style Chicken leg pieces gravy..! step by step

1. Blend cashews paste, wash chicken leg pieces garb all hard spices required.

2. Now marinate chicken with all spices mentioned above with whisked curd set aside for marination.

3. In a Kadai add oil drop in the hard spices like cinnamon stick, black cardamom,cloves & cumin seeds sauté for a minute then pop in the chopped onions sauté till almost golden.

4. Then pop in the bowl of marinated chicken leg pieces with all gravy cook for few minutes then add 1/2 glass of water cover it & let it cook for about 10 minutes.

5. Once the chicken is tender then drop in the cashews paste mix well cook for few minutes then add a tablespoon of butter once the oil separates well the dish is ready garnish it with coriander leaves & mint leaves squeeze lime juice cook for two minutes off the flame.

6. The deliciously awesome restaurant style chicken leg pieces gravy is ready to enjoy…!.

Chicken legs are a staple in my menus.

I mean, hello - they are cheap!

And, I'm all about some frugal eats!

I can buy a ton of them for next to nothing.

When I do it up chicken leg style, this recipe is my all-time go-to method to cook them.