Recipe: Yummy Plantain Mosa

Recipe: Yummy Plantain Mosa Delicious, fresh and tasty.

Plantain Mosa. plantain Mosa/Masa - Nigeria Small Chops and Finger food recipe. Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil. This version of Plantain Mosa is similar to Nigerian Puff Puff.

Plantain mosa is just like puff puff but instead made with plantain.

It gives you the option of saving your overripe plantain instead of doing away with them and its delicious too.

Plantain Mosa is a delicious Nigerian snack that is made from over ripe plantains , mixed with eggs, pepper , select spices and deep fried.

You can cook Plantain Mosa using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Plantain Mosa

1. It’s of flour.

2. It’s of yeast.

3. It’s of nutmeg.

4. It’s of milk.

5. Prepare of sugar.

6. You need of Pepper nd salt.

7. You need of Overripe plantain.

8. Prepare of Deep pan of vegetable.

9. Prepare of warm water.

Plantain Mosa has become popular in the small chop sections of most parties such as weddings and birthdays.

It is facile to cook and simple to present.

Today's mosa plantain recipe is very easy to follow.

A recipe for vegan plantain mosa by Tomi Makanjuola.

Plantain Mosa instructions

1. Add ur yeast into ur warm water stir to dissolve all yeast leaving no clusters. Mash your plantain u can remove the vain..

2. Now sieve ur flour to avoid lumps nd particles. Add ur milk, nutmeg, salt nd sugar nd mix to d sieved flour nd mix very well..

3. After mixing mk a hole inside add the yeast nd warm water solution nd mix thoroughly till it has a consistency like DAT of wont run off d spoon like akara..

4. Add ur mashed plantain to the mixture nd mix..

5. Now cover allow to sit in a cool place like ur oven or cupboard for 45mins - 1hrs to allow it rise nd let d yeast act. By DAT time it will be about 2 times d size of ur mixture wit holes on top. Add ur pepper now nd mix.

6. Put ur frying pan nd oil on fire nd allow to heat. To knw oil is hot enough scoop in batter nd if it sizzles nd comes up to d surface its hot enough. Now scoop in ur desired sizes nd watch it turn golden brown, flip nd let d oda brown too nd scoop out to ur sieve..

7. Serve with juice, smoothie, tea, coffee etc or u can snack on it alone.

Plantain mosa is basically puff-puff but with the addition of our all time favourite plantains.

We have it on good authority that plantain mosa is the exact definition of wickedly delicious!

Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil.

This version of Plantain Mosa is similar to Nigerian Puff Puff.

Plantain mosa is a delightful recipe that can be eaten as a quick snack or a breakfast meal.